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Contribute FeedbackBased on the average evaluation of 4, the Rodriguez Robert is definitely worth a visit.
What User likes about Rodriguez Robert:
We had dinner at Chef Rodriguez's restaurant on a quiet Saturday night. The welcome was gracious and the dining room charming. The extensive menu, explaining where each main ingredients was sourced, gave one real insight into how serious the Chef is about using local ingredients. Our appetizers were sautéed mushrooms and house smoked salmon surrounding perfectly steamed potatoes and herbs. Both could not bhave been b... View all feedback.
What User doesn't like about Rodriguez Robert:
Don't eat here if you appreciate your personal safety. The slow service, overpriced menu €28 for a starter of anchovies and tomatoes! 10€ for a 75cl bottle of water) overboiled food and warm white wine were bad enough. But when we commented on it, we were verbal and physically attacked by the cook. Unbelievable. View all feedback.
Dinner with old friends and high expectations of this well-known restaurant. No perceptible aircon on a hot night. Our white wine arrived warm and without an ic...
read moreWe did not feel up to the award winning, multi starred Cantine de Robert. However, literally across the street is an amazing Italian run by the same person, wit...
read moreFull Menu
The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the menu also offers a assortment of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been listed.
Fish
Dessert
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QR-code link to the menu
