This restaurant is permanently closed.

The average evaluation of 4.5 shows that the restaurant is one of the top picks of all its visitors.

What Anjali Christiansen likes about Sub Zero:
this is a really cool place to enjoy vegan ice! ask them first after the vegan menu. here you will find a list of different options to choose from. start by choosing a basic of either mandel or cocos milk, then choose up to 3 taste combinations 1 choice of toppings. it was delicious! I chose the mandible milk as basic, was the creamiest ice I ever tasted. my aromas were roasted marshmallow sweet chocolate with a tupf... View all feedback.

Menulist
4.5 ★ from 2 reviews
dusty-orn
23.04.2023 - 16:42

Not only one or two tokens almond or coconut milk flavors, but about 25 different options for each. You have a special vegan menu behind the counter, which list...

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dkonopelski-3
23.04.2023 - 16:42

This is a really cool place to enjoy vegan ice! First ask for the vegan menu. You will find a list of different options to choose from. Start by choosing a base...

read more
Happycow
4.5 ★ from 6 reviews

Full Menu

The following menu can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that guests have positively mentioned but were perhaps not yet entered.

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"We love Mendocino Farms, always a good lunch spot, but lately there has been a considerable drop in quality.I do want to make it clear, we have not dined-in in a long while, this has all either been to-go delivery.We have a couple of usual items that we always order, the Superfood Ensalada and Curried Cous Cous. Both excellent items that have always been delicious.The salad, is awesome, good variety of textures with the crunchies, avocado, corn, etc. The dressing is also delicious and goes well with the salad. Seriously an all-time favorite salad for me.The curried cous cous is so good, spicy, yet creamy, such a good side to order when getting really anything from Mendo.I have also tried some soups, and the Pork Belly Banh Mi is also excellent.So, I wanted to share how much we love eating here before getting into the recent criticism.Lately, we have been getting our usual salad, and the proportions have just been off. One of the ingredients that they top the salad with is Cotija cheese, usually it's a small amount, used to complement the other flavors in the salad, last time we ordered it, it felt like someone was dusting out salad with the cheese, but the top fell off of the cheese container because it was super excessive.The other incident that happened was that we ordered some cous cous and it tasted like it went bad, very disappointed that we probably received an old item that was past it's shelf life.They are usually good, and I am hoping that these are some isolated incidents, but I think we will take a break from going here until they figure out these quality issues."