Reviews


Menulist has collected all the evaluations for Restaurant Lou Castelet from various websites to give you a unbiased impression. At present, there are 156 evaluations from 1 website(s) available to you. The average rating for Restaurant Lou Castelet is 4 which means that guests have a very high opinion of this restaurant. Help other guests with your review for this establishment!.

Overall Total Score
4 out of 5
Impressive | 156 reviews

Reviews from various websites

All reviews for Restaurant Lou Castelet from all websites. The restaurant offers good food (4 stars) and is one of the best restaurants in Carros.

Menulist
4.4 ★ from 5 reviews

we had a very nice meal, recommended by our waiter homemade ravioli excellent. the wee was very beautiful and the environment is beautiful. the portions are ric...

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My wife took a Caesar salad. With a lot of imagination the chef made his own interpretation. The first time in my life I saw a Caesar salad with pop-corn, fried...

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this restaurant shares the name of the hôtel lou castelet. close to carros industrial zone, but slightly uphill, this is a good option for lunch or dinner witho...

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lunch and dinner here are great. the formula (buffet) option is the best value. special mention. buffet desserts were all delicious.

nothing I don't like here. the food was hot and delicious and they had a great wine card. Service staff very fast and attentive to our needs with a care for qua...

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Tripadvisor
4.0 ★ from 156 reviews
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"The best ever ice cream in town! Louis and the waitress were very welcoming too. We will definitely come back"
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"Great welcome."
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City: Le Rouret (near Carros), pl. de la Mairie, 06650 Le Rouret, France
"I reviewed this place several years ago and found it then expensive, with OK food but could not recommend it. I just visited and was very impressed with the food quality and the attentive service. The menu is a fixed offering so you do not have to make any decisions other than do you want three or five courses. I went for the full menu and was not disappointed. This is high end gastronomy with amuse bouche, followed by fish soup with fish and other things floating in it ...delicious! The main course was a super piece of roasted veal with asparagus that is currently in season. The desert was excellent also The restaurant supports a wide choice of wines some of which are expensive...Overall and I live locally I was very impressed and the place became full at 20.00hrs ..and it is usually that was I believe. The chef visited all of the tables and there was a truly family friendly warmth to the place. The owners have built a series of excellent restaurants locally and have also added a hotel in Le Rouret....The Bistro du Clos in Le rouret and the Auberge de vieux chateaux in Cabris have the same owner and same high standards."