Taberna La Campa - Feedback

fast attention and chord. they're waiting for your eating rhythm so they don't have to wait. delicious and unexpected food in the area.

brutality in all dishes, savored puppies, in all greasy, merluza filled that is a pleasure and especially legumes, all a success despite the record. Getting to...

super nice place so much for its location as for its staff, that make you feel very comfortable from the first moment you arrive. right food, proportions of jot...

very rich the fabada, well actually everything we have ordered and very well of quantity, quality and price

I came to eat after a mountain route. I have rarely found such a good conjunction in restaurants in rural areas, between tradition, modernity in its measure (wh...

Me gusto mucho el sitio, magnífico el trato. Todo muy bien

Excel·lent cuina tradicional amb un tracte familiar exquisit. Molt recomenable. Hi dinem sempre que venim a Campu Caso. Service: Dine in Meal type: Lunch Price...

Todo estuvo muy bien,comida,atención y instalaciones y precio.El lugar es silencioso aunque estábamos comiendo 5 mesas se respiraba paz,tranquilidadme recordó a...

Todo muy bien, estuvimos comiendo en familia y la comida estaba de 10, la atención estupenda y la copa de oreo de postre era brutal!!! Nos encantó todo.

Tranquilidad, buena comida y música de fondo bonita y suave Food: 5 Service: 5 Atmosphere: 5

En Junio de 2023 estaba cerrada y con toda la pinta de llevar así ya tiempo. Lo pongo solo para advertir a posibles visitantes

Good and convenient restaurant. We were served very quickly. Our 9€ menu included melon with ham, vegetable salad (ensaladilla rusa), meat with potatoes, drinks...

We stopped here for lunch, even though it was 15.50 they still let us in and the 'cod fritters ' we had were so unbelievably good that we immediately reserved a...

My father and I took a trip back to his homeland and discovered family we didn 't realize was so close to us. Among those family members are the owners of this...

We had dinner here on saturday, choosing different dishes from the menu during a live concert. We had goat, octopus, and cheese and ham croquets, and they were...