Reviews
Menulist has collected all the ratings for La Locanda Delle Streghe from various portals to give you a unbiased impression. At present, there are 324 ratings from 5 website(s) available to you. The average rating for La Locanda Delle Streghe is 4 which means that guests have a very high opinion of this restaurant. Help our community with your review for this establishment!.
Reviews from various websites
All reviews for La Locanda Delle Streghe from all websites. The restaurant offers good food (4 stars) and is one of the best restaurants in Castel del monte.
Tripadvisor
Though it takes a bit of an effort to get a reservation there, once you’re in, you will experience the best Abruzzo cuisine. Mama is in the kitchen, that says i...
read moreWe stayed two nights at this eclectic inn with incredible mountain views, generous and delicious fresh breakfasts and all kinds of interesting decorations with...
read moreWe had a meal here last winter and enjoyed it just as much as this one. Food is excellent with generous servings. Cosy, so much atmosphere. Owner friendly and w...
read moreSometimes we had time to eat in the Inn's restaurant. Absolutely great! The food is amazing, the atmosphere is romantic, elegant and warm. Paola the host is als...
read moreDuring our stay with ate many times in this restaurant. I love it! Every dish is made with only loco products, very particular tastes impossible to find in an o...
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GastroRanking-IT
Restaurantguru
Good Rated Restaurants near Castel del monte
4.3
Menu
4.3
Menu
City: Civitella casanova (near Castel del monte), Via Roma 26, 65010, Civitella casanova, Italy
Here you can find the menu of La Locanda Di Perinetti Manuela in Civitella casanova. At the moment, there are 27 courses and drinks on the card. You can inquire about seasonal or weekly deals via phone.
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: CATIGNANO (near Castel del monte), Contrada Grotte Cappuccini, 4, 65011 Catignano, Italy, CATIGNANO
"Good location. Great service. Good Baccalà. Food: 4 Service: 5 Atmosphere: 4"
4.1
Menu
Online table booking
4.1
Menu
Online table booking
City: Castel del monte, Viale Della Vittoria, 201, 67023, Castel del monte, Italy
In Osteria Del Lupo, a place with Italian dishes from Castel del monte, you can expect typical Italian cuisine, including classics like pizza and pasta, The barbecued food is freshly grilled here on an open flame. Additionally, there are also light Mediterranean meals on the menu, The guests of the establishment also appreciate the large variety of differing coffee and tea specialities that the restaurant has to offer.
4.1
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Online table booking
4.1
Menu
Online table booking
City: Pietracamela (near Castel del monte), Piazzale Amorocchi, 64047 Prati Di Tivo Italia, Pietracamela, Italy
"Shameful treatment, pay a “tagliere” (a fist of chips, 4 slices of lonza, 2 pieces of fried cheese very small, 4 olives to the ascolana)12€ is simply a teasing. Not even in Madonna di Campiglio or in Corso como in Milan the prices are these."
4.1
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Online table booking
4.1
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Online table booking
City: Santo stefano di sessanio (near Castel del monte), Via Principe Umberto, 67020, Santo stefano di sessanio, Italy
"Great place to try some local food, like lentils, arrosticini. We enjoyed trying new dishes and enjoyed the good service (considering our limited Italian)."
4.2
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Online table booking
4.2
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Online table booking
City: CALASCIO (near Castel del monte), Loc. Rocca, 67020, CALASCIO, Italy
"Coming back down our historic walk from Il Castello, I could not help but notice this quaint little spot around one of the bends as you head back into town. It was still early and the owner was behind the bar with his amico, and was gracious enough to refill my empty water bottle and even added some ice. We struck up a conversation in typical Abruzzese dialect and they wanted to know where I was from back in the US. We chatted some more, and even though they were not open yet for food, as our clan was starving after the long hike up to the ancient castle, he apologized to me and offered me an espresso or a glass of wine on the house. His hospitality was contagious to the point where I promised to return another time to sample his fine food, which smelled fantastic as it was being prepared. Never go the chance this time, but like Arnold Schwartzennager, I promised I 'll be baack!"
4.5
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Online table booking
4.5
Menu
Online table booking
City: FARINDOLA (near Castel del monte), San Rocco 4, 65010, FARINDOLA, Italy
"We were advised to go here by the owners of the B&B where we were staying (near Penne). This was the best restaurant experience we had during our 1 week stay in Abruzzo. The host (one of the owners) speaks English very well! The food was delicious and very well presented. We noticed the restaurant was very detailed in its furniture, setup, ambiance, etc. They really took care of it. Very cozy and romantic. Only four tables so a reservation is probably wise! Many vegetarian options."
4.1
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Online table booking
4.1
Menu
Online table booking
City: Villa celiera (near Castel del monte), Via S.Egidio, 64, Villa Celiera, Italy, 65010, Villa celiera
"After a tortuous drive through the mountains to get there, we were relieved to find the trattoria open and ready to serve. We were asked how many courses we wanted and we agreed upon the antipasti and primo to start with, though we were hungry enough to go for the whole menu. I’m so glad we didn’t! It was quite fun not knowing what dishes were to arrive next and the first plate of prosciutto and grilled aubergine was delicious and manageable. Next came a fantastic tasting fried parcel of cheese and zucchini, a bit like an Indian bhaji. Next was pecorino, pears, and a wonderful sour cherry jam. These were only three of the eight dishes that made up the antipasti. I used to think it was strange to complain about being given too much food, but eight dishes as an appetizer, at least three of them including cheese, and others with fried potatoes, eggs, and chickpeas, is just too much. By the end of the antipasti/arrosticini, we were completely stuffed and we tried to skip to coffee, but we were firmly told that the pasta was about to arrive. The pasta, or “primi” was an enormous platter of rather mundane cheese (again) stuffed ravioli packed onto a platter with long, thick ropes of doughy pasta that seemed surprising even to the local family at the next table. The sauce was a plain tomato sauce. After a couple of tastes, we pushed it aside and said we couldn’t eat any more. I wanted to taste the local Amarena liqueur and we ordered it and grappa with our coffee and were given generous amounts, too much to drink and drive. I have rarely felt so unpleasantly full after a meal, and that is the long lasting impression I will have of this restaurant. Some of the antipasti were exceptionally good, but others were under seasoned, overcooked, or too greasy or heavy. The atmosphere of the restaurant was charming and rustically Italian. The service was comically brusque, bordering on rude. If a huge amount of pretty good food is what you’re after, and at a very reasonable price, this is your place, but we found much better food elsewhere in Abruzzo."