De La Maison Fournaise - Chatou

What Yves Bonneau likes about De La Maison Fournaise:
A restaurant on the island of chatou is always romantic. Welcome home, we were here for the birthday of a friend Normal Food. A salmon carpaccio without raw salmon is medium. The grenadine calf and its spring vegetable farandole. In any case, if the frame is good, I'm always psychic. View all feedback.

What Anaïs Humbert doesn't like about De La Maison Fournaise:
Very disappointing! I'm always looking for the price quality report! Positive: the place. The view is beautiful. A small card that must make us believe in freshness and homemade dishes. Negative: an endless waiting time. Between the entrance and the dish we waited 1h20 !! While the choice for entries, dishes and desserts is very limited! 4 choices! So in principle the dishes are a minimum prepared in the morning!! Th... View all feedback.