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Contribute FeedbackThe average review of 4 shows that the guests have been very satisfied with the San Ma Ru so far.
What User likes about San Ma Ru:
Korean friend brought me to this place and I've eaten here several times since. Very tasty, quick service. All the usual suspects are here - bbq, (huge) seafood pancake, japchae, bibimbap. Also lunch specials. View all feedback.
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Ordered the spicy pork bulgogi, served on a hot plate. They don’t go as crazy with the side dishes as myeongdong (across the road) but the portions were generou...
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At this restaurant you can simply call the phone number +6194101457 to make reservations.
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4.8
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4.8
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City: Seven Hills (near Chatswood), Shop 5/35 Monaro St, Seven Hills, Australia
"Great place, with the most delicious pizza! I am so glad Hillz Pizza Bar opened up. The Trieste and Genoa gourmet pizzas are household faves and not to mention the delicious the pasta options. Keep up the good work"
4.8
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City: Neutral Bay (NSW) (near Chatswood), 159 Wycombe Rd Neutral Bay, Neutral Bay (NSW), Australia
"Love this place"
4.8
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4.8
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City: Redfern (near Chatswood), 125 Redfern St, Sydney, New South Wales 2016, Australia
"Amazing craft beer bar!!! This place has a great collection of craft beers, super friendly staff and great tunes. Best bar in Redfern and surrounding area."
4.8
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4.8
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City: Balgowlah (NSW) (near Chatswood), 371 Sydney Rd Shop 8, 2093, Balgowlah (NSW), Australia
"Delicious food."
4.8
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4.8
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Table booking
City: Sydney (near Chatswood), 77 Willoughby Rd, Sydney, 2065, Australia
"Good selection of options throughout the Asian range with vegetarian options that can be vegan, except the Burnt Butter Cauliflower. We sat outside, which is quite beautiful, allies of restaurants in Crows Nest are set up for it. The interior seats are available at some tables and some benches. Good food, we enjoyed the dishes, the Tamarind Curry had a very nice taste, creamy with a hint of sour. The mushrooms stir fry was also very nice. Spring rolls and dumplings were good. Well, that there is a vegan Gf option in the Entrees. Updated by previous review on 2022-01-17"