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This place is among the best in Conques and is represented in the category European, and based on the average rating of 4.1, Herve Busset has so far greatly satisfied its customers.

Tripadvisor
4.6 ★ from 249 reviews
jxh62
18.02.2024 - 05:29

We had a perfectly enjoyable meal in this pleasant environment, but it was not perticularly memorable. The food is unusual and beautifully presented, but the ge...

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jyflorida
18.02.2024 - 05:29

Mr. Busset is a magician! We have experienced most of the famous three stars restaurants in France, from Troisgros to Bras, from Trama to Blanc, but this is onl...

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Lafourchette
4.7 ★ from 3 reviews
Linternaute
3.9 ★ from 130 reviews
GastroRanking-FR
3.8 ★ from 443 reviews
EaterSpace
3.9 ★ from 2 reviews
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If you have a craving for meat dishes, then this restaurant offers you a good selection, Likewise, numerous varied meat dishes find their way on the menu and also on the plates. Furthermore, customers have the ability to order a assortment of tasty soups.

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a selection of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been recorded.

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City: Grand-Vabre (near Conques), Route De Conques, 12320, Grand-Vabre, France
"I dine with my wife my son two friends jp and nath c have been very good and the correct price for my part very good entry very well after velve delicious cake chocolate mmmmmm thanks to the team soon"
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City: Valady (near Conques), 1 Avenue Pont De Malakoff, 12330, Valady, France
"We stayed, two days at the inn and took a lunch, the inn not serving dinner in week off tourist season. The room is resolutely modern, tastefully decorated and offers modern and comfortable furniture. Cleanness is reproachless. Staff are coming and taking care of both the restaurant and the hotel. Concerning the restaurant, we tested the abracadabrant menu. It is in line with gourmet restaurants, congruous servings and culinary research. The flavours and inventiveness were at the rendezvous. With 5 hot dishes and such delicious bread, we went out of the table without feeling the syndrome of too small portions that is often criticized for these gastro or semi-gastron restaurants. For simpler menus, it is permissible that some people with good appetite can get a little frustrated. The relatively correct price for this type of benefit comes from the fact that the chef does not treat really luxurious basic products. His talent is expressed on slightly less noble components, which he does with talent. The really negative point is at the breakfast price. Nothing justifies charging 20€ for pastries, jams, fruit juice and local yogurt even if they are delicious."
Last update: 19.02.2024