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Within the category European, this restaurant is considered one of the best in Conques, and based on the average rating of 5, it's likely one of the favorite restaurants of its visitors.

Tripadvisor
5.0 ★ from 61 reviews
clare-b-bank48
28.10.2023 - 08:48

A really lovely place to eat lunch . The owners were super nice and we got by with a little French ! All the food was locally sourced and delicious. Would defin...

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geoffrey-d-teacher19
28.10.2023 - 08:48

Most bars in France seem not to serve food. This one serves a plate of cheese or a plate of cold meat. We had both. Perfect for those who are not up for a 3 cou...

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Google
4.9 ★ from 38 reviews
GastroRanking-FR
5.0 ★ from 20 reviews
INT Restaurants
5.0 ★ from 133 reviews
RestaurantsDeFrance
4.9 ★ from 34 reviews
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Full Menu

The restaurant offers the most diverse meat dishes for every taste and for every occasion, also serves you a multitude of juicy meat dishes at the place.

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the card also offers a variety of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by customers, even if these have not yet been listed.

The restaurant offers a good range of alcoholic drinks.

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City: Valady (near Conques), 1 Avenue Pont De Malakoff, 12330, Valady, France
"We stayed, two days at the inn and took a lunch, the inn not serving dinner in week off tourist season. The room is resolutely modern, tastefully decorated and offers modern and comfortable furniture. Cleanness is reproachless. Staff are coming and taking care of both the restaurant and the hotel. Concerning the restaurant, we tested the abracadabrant menu. It is in line with gourmet restaurants, congruous servings and culinary research. The flavours and inventiveness were at the rendezvous. With 5 hot dishes and such delicious bread, we went out of the table without feeling the syndrome of too small portions that is often criticized for these gastro or semi-gastron restaurants. For simpler menus, it is permissible that some people with good appetite can get a little frustrated. The relatively correct price for this type of benefit comes from the fact that the chef does not treat really luxurious basic products. His talent is expressed on slightly less noble components, which he does with talent. The really negative point is at the breakfast price. Nothing justifies charging 20€ for pastries, jams, fruit juice and local yogurt even if they are delicious."
Last update: 09.02.2024