Reviews
What Johnathan Dietrich likes about Applebee's:
lunch dinner. had the cajun shrimp chicken. was very good. hostess very nice and the waitress was excellent. see the picture. it was steaming hot! great place to eat! View all feedback. What Eddie Setty doesn't like about Applebee's:
here a bite to eat after the car of va. terrible service, moderate and dried eating, and overpriced for what we received. we waited for more than 30 minutes in a restaurant that was empty and could not even get a drink at the bar. there were at least 5 waiters for service, but none of them asked if we needed something while we waited for the long wait period or apologised. once sat, and got the food, it was badly coo... View all feedback.
Reviews from various websites
The service was good. The food was great (Honey Pepper Chicken Tent Grilled Chicken Chocolates), except a little too much salt on the frits.
Lunch dinner. Had the Cajun Shrimp Chicken. It was very good. Host very nice and the waitress was excellent. See picture... it was STEAMING hot!!! Great place t...
read more5 stars for a restaurant full of women working things on a busy Friday. Kat the hostess has beaten her dick, she is an excellent teammate. The manger was the ki...
read moreA short stop after. the food was delicious and service excellent. Our waiter name was Crystal and she was on everything. In any case, it'll go again. Five stars...
read moreI will continue to go to this location simply because of one waitress. Haley is nothing short of amazing. Always smiling. Always kind. Great at her job. If I go...
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read moreThe restaurant in question has received a mix of both positive and negative reviews from customers. While some guests were disappointed with the slow service, dry and overpriced food, and lackluster experience overall, others found the food to be good and the service satisfactory. Some customers praised the consistency of the food and service at the establishment, particularly enjoying the bar atmosphere at Applebee's. A few guests highlighted specific menu items that they enjoyed, such as the chips and queso, Cajun Shrimp Chicken, and buffalo hot wings. Despite some negative feedback, others appreciated the effort put in by the staff, especially during challenging times like the COVID-19 pandemic. Overall, while experiences may vary, the restaurant seems to have a loyal customer base who enjoy the food and service offered.