Ferraros Pizzeria - Full Menu

filled with ricotta cheese and topped without homemade tomato sauce and fresh mozzarella cheese

for 2

shrimp, clams, mussels and calamari in a light marinara sauce with extra virgin olive oil for seafood lovers

red or white

traditional

sauteed with capers and butter in a lemon while wine sauce

served with fresh basil, tomato and capers

served with chopped bacon in a buttery cream sauce

served in a sweet tomato sauce with black olives and capers

served in a delicate cream sauce

served with fresh mozzarella and sauce

assorted fresh vegetables served in a red or cream sauce

tender egg noodles sauteed with prosciutto and onion, topped with Italian tomato

a blend of fresh cheeses with a touch of fresh basil and tomato

with pepper eggplant and fresh tomato sauce

sauteed with fresh tomato peas and onion, served with pasta

topped with prosciutto and eggplant over spinach with a delicate wine sauce

stuffed with prosciutto mushrooms and fresh mozzarella, sauteed in a delicate wine sauce

extra cheese $0.25

the works

or marinara over linguini

each item $1.25 extra

each item $1.00 each

exotic fish served with hot or sweet sauce

served with breast of chicken, mushrooms and green peas in a cream sauce

par seared with fresh tomatoes, garlic, onions and mushrooms

eggplant fresh mozzarella and Romano cheese with meat sauce

staffed with meat, ricotta and spinach

tender cutlet, lightly breaded and fried to perfection in olive oil

as you wish picala marsala or francese

sauteed with mushrooms, peppers and artichoke hearts in a light pink sauce

staffed with prosciutto and mozzarella sauteed with mushrooms in a homemade demi glace sauce

with crabmeat broiled to perfection

sauteed with mushrooms in a sherry wine sauce

gourmet delight, broiled in butter, garlic and wine

succulet custaceans in glulio's marinara sauce

oiled in a delicate wine and exter sauce

served with fresh tomatoes, mushrooms and sauce

lightly dipped in egg and sauteed in lemon wine sauce

sauteed with mushrooms and shallot in a marinara wine

sauteed with mushrooms, chopped onions in a light marinara sauce

lightly breaded topped with our homemade tomato sauce and fresh mozzarella cheese

sauteed garlic and extra virgin olive oil

with crabmeat

filet, clams, mussels and scallops to a light wine sauce

sauteed in lemon and wine

plain

hot or sweet