Opening hours
If you want to find out whether Baselblick Das Gasthaus Auf Der Britsche is still open or when it opens, you can find these details on this website. Here you get a simple overview of the opening hours of Baselblick Das Gasthaus Auf Der Britsche. If you are planning a special occasion like a birthday or a wedding, you can possibly negotiate special opening hours with the restaurant. Just call them on this number, which is (+497628339) or send a message.
Baselblick Das Gasthaus Auf Der Britsche - Opening hours
Currently closed
- Opens at 11:30
Wednesday
11:30-14:30
Thursday
11:30-14:30
Friday
11:30-14:30
Saturday
11:30-14:30
Sunday
11:30-20:30
Restaurants in Efringen-Kirchen open now
Below you can find restaurants near Baselblick Das Gasthaus Auf Der Britsche in Efringen-Kirchen which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Mulhouse (near Efringen-Kirchen), 9 Rue De L'Arsenal, 68100 Mulhouse, Haut-Rhin, France
"We went for a birthday, as much as telling you that the service is perfect with a patronage from beginning to end, the dishes offered are excellent, I recommend you the eyes closed"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Huningue (near Efringen-Kirchen), 9 rue Abbatucci | 9 Rue Abbatucci, 68330 Huningue, France
"We visited the restaurant on Tuesday evening. Most of the tables were taken, so that is a good sign for me all the time. Unfortunately the service was quite busy and basically ignoring us for almost 20 min. We didn't have even a drink.The food came than quite fast, once it was ordered and it looked and tasted very good for the fact that it's a small restaurant in a small village."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Schopfheim (near Efringen-Kirchen), Feldbergstrasse 9, 79650 Schopfheim, Baden-Wurttemberg, Germany
"It was here for the first time with my two children today. There's only one word! Fantastic. Incredibly good food and unlikely nice staff. Time and again"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Mulhouse (near Efringen-Kirchen), 5 avenue du Marechal Foch, 68100 Mulhouse, France
"The food and service in Los Buenos Dias were great. Small plates of tasty treats, the garlic prawns so good that we ordered an extra portion. Not cheap but worth every penny. And the desserts were amazing. Lovely personal service, conducted in a mixture of French, Spanish and English. Highly recommended."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Mulhouse (near Efringen-Kirchen), 3 Rue Bonbonniere, 68100 Mulhouse France
Reservations, Seating, Accepts Credit Cards, Delivery
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Schopfheim (near Efringen-Kirchen), Am Rain 6, 79650 Schopfheim, Baden-Wurttemberg, Germany
"The food was 1A.... super!!! friendly staff. Will always come service: 5"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Mulhouse (near Efringen-Kirchen), 116 Rue de Bale, 68100 Mulhouse, France
"Frankly a little disappointed we took in the intakes of the ravioli with foie gras we are still looking for the foie gras and the pepper limit sauce... finally too peppery! The BLOOM's ten thousand times better! The blue cord of the leader to flee if you want to eat spring rolls revisit to the calf, gruyère and panicked at nothing to do with a real blue cord of the chef we expect to have on our plate! And the deer medallion is still asking the question if it wasn't beef!! nothing to do with deer or the pronounced taste of the deer we expect to have in our palace.. brief disappointed of this restaurant."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Mulhouse (near Efringen-Kirchen), rue de l'arsenal | rue de l'Arsenal, 68100 Mulhouse, France
"Opposite El Cap de Barcelona and the boat dock area, this place is on a busy strip so if it is peace and quite you want then move on."
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Mulhouse (near Efringen-Kirchen), 8 Rue Des Tanneurs, 68100 Mulhouse, France
"Not terrible, acid sauce, dry chicken, we don't feel the spice and cold dish, I knew better."