Busshari order Food in ELIZABETH BAY


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4.8
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4.8
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City: Sydney (near ELIZABETH BAY), 77 Willoughby Rd, Sydney, 2065, Australia
"Recommend the spring roll! they make them fresh here and my omni-friend enjoyed it,"
4.8
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4.8
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City: Redfern (near ELIZABETH BAY), 125 Redfern St, Sydney, New South Wales 2016, Australia
"Intimate little bar with a truly unique tap selection of craft beers."
4.8
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4.8
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City: Surry Hills (near ELIZABETH BAY), 80 Reservoir Street, Surry Hills, 2010, Australia
"Loved City Edge!! Delicious food &amp; great service! Most definitely the Best<br> schnitzel sandwich in town! Cannot wait to try the rest of the menu!"
4.9
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4.9
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City: Enmore (near ELIZABETH BAY), 181 Enmore Road, Enmore, Sydney, 2042, Australia
Terrace, Vegetarian Friendly, Gluten Free Options, Vegan Options
4.8
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4.8
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City: Rushcutters Bay (near ELIZABETH BAY), 4/40 Bayswater Road, Potts Point, Sydney, NSW, 2011, Rushcutters Bay, Australia
"Follow up review: despite a disappointing experience in the restaurant as noted below, Mike (owner) had sent us a follow up message to apologise and offered for damage control. To which, we really appreciate.<br> <br> My expectation for good restaurant would entails good food, lovely atmosphere, and thoughtful service. This Farmhouse is a very small restaurant, with only one long table available for everyone to share. Not much privacy. Jazz and candle helped with the atmosphere. <br> <br> At booking, I was told there will be candle prepared for birthday man. Not only they completely forgot, but when I mentioned to them in the end, no signs of genuine sorry was seen, it was a "oh I am sorry, it is $144 please". Terrible service. <br> <br> Entry was really lovely, main course was large, tasted ok, lots of fish bone, small but still quite unpleasant, and dessert was creative, can't say it was good.<br> <br> Overall, will never come back here for another celebration or anything."
4.8
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4.8
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City: Feock United Kingdom (near ELIZABETH BAY), 357 King St, Sydney, Australia, Feock United Kingdom
"The milk bun with bacon and egg was incredible. The bun was so light it was really just a vector for ingesting yummy bacon and egg and the mayo had a nice heat and just added to the whole experience. Coffee was delicious. I love the way they used the wall opposite in the alleyway for street art and then repeated the motif on the pillar inside the bar area."
4.5
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4.5
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City: ELIZABETH BAY, 73A Macleay Street, Potts Point, Sydney, NSW, 2011, ELIZABETH BAY, Australia
Outdoor dining, Terrace, Wheelchair Accessible, Parking
4.3
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4.3
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City: ELIZABETH BAY, 73 Macleay Street, Potts Point, Sydney, NSW, 2011, ELIZABETH BAY, Australia
"Have been on my list for a couple of years, finally came to try it for dinner on a Saturday night. We left it a bit late to book &amp; only time available was for an early dinner, which we didn't mind. Very simple decor design, could be quite tranquil except for the hip pumping music they had playing. We had a small table to ourselves rather than the big communal table. The menu is bit short vs the average Japanese restaurant, about 3-5 selections for each of entrees, raw, tempura, noodles/rice, meat, veg &amp; desserts. Some items seem fairly standard, yet some are interestingly confusing.... We tried a mix. <br> <br> For entree we had the Pork Katsu steamed buns. The bun itself was quite fluffy &amp; soft. The pork katsu was crunchy &amp; juicy, the spicy mayo just gave it a hint of heat. One of the better steam bun offer in Sydney (still think Mr Bao is better). For raw we got the special, which was a yellowfin tuna with an avocado purée served on a fried wonton wrapper. Inventive, and the wonton wrapper was crunchingly enjoyable, but overall it's a little dry just need a bit of soy to add a bit of moisture. We then tried the mysterious Japanese Bolognese, which actually taste nothing like a Bolognese. It was an udon stir fry with mince and a sweet savoury sauce. It was actually very delicious, just has no hint of tomato &amp; not Bolognese. For meat we got the wagyu beef, which really is just a piece of chopped up beef, with a sweet thick soy based sauce. A nice piece of meat, but not still some way to be top notch. <br> <br> After seeing so many food review on the dessert, particularly the green tea soft serve, was super disappointed that they no longer have it. The alternative of the sour plum swirl soft serve was not good, it was just plain soft serve (too icy) with some sour plum sauce drizzled on. The matcha tiramisu was generous in size, it was very creamy with a strong matcha taste, mostly from the dusty on top. The best part of the desserts was definitely the black sesame ice cream mochi, for once the mochi was just a thin layer with plenty of ice cream inside.<br> <br> Overall it was a nice dinner, but didn't feel it was quite hat worthy."
4.4
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4.4
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City: ELIZABETH BAY, Shop 1, 58/50 MacLeay Street, Potts Point, Sydney, 2011, ELIZABETH BAY, Australia
"Had a lovely dinner with some friends and couldn't be happier with the experience. The food was divine, delicious cocktails and great service. Loved the design of the restaurant too, big open layout and great decor. Will definitely be back!"
4.4
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4.4
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City: Neutral Bay (near ELIZABETH BAY), 9 Young St, Neutral Bay, Australia
"Amazing coffee, great staff, good vibes. Love this place!"