Reviews


So that you don't dive unprepared into a new culinary adventure, Menulist has compiled all the reviews for Dunkin' from various websites, so you can get a neutral picture. So far there are 331 reviews found on 9 pages. On average, Dunkin' was rated 3.6. This means that the vast majority of its guests was satisfied with its service. Help our community find the best spots and submit a review through our rating system.

Overall Total Score
3.6 out of 5
Very good | 331 reviews

Reviews from various websites

All reviews for Dunkin' from all websites.

Restaurantji
2.4 ★ from 18 reviews
gene-peterson-3
27.04.2024 - 07:03

Very cozy..

john-l-restaurant370
27.04.2024 - 07:03

Staff work extremely hard, this is a very busy DD. The coffee and donuts are excellent; beats Starbucks. The inside of the store seems clean, as do bathrooms. S...

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joseph-g-engineer862
27.04.2024 - 07:03

The customer service and employees are very rude in this location. On more than one occasion, they have been very confrontational when making a special request...

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doreen-m-weed32
27.04.2024 - 07:03

I asked for a little ice. This is what was left after I drank the coffee.not sure what worse to use.

d-j-doctor446
27.04.2024 - 07:03

this location always forgets something from mobile orders making me have to go back and leave my

Yelp
2.6 ★ from 20 reviews
Restaurantguru
3.7 ★ from 251 reviews
Sirved
3.3 ★ from 62 reviews

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City: Pocantico Hills (near Emerson), 630 Bedford Rd., Pocantico Hills, United States Of America, 10591
"This was the second time that we at blue hill at stone barns had eaten (the first was about a year ago) our second visit was not so funny, because we first knew that the routine was brought out a dish in a time, an excursion to somewhere else (kitchen, special room with compost part away through the meal. but also, it was disappointing to see some of the same things on the menu as we did last time. yes, it was the almost the same time of the year, but surely a restaurant of this caliber can be more creative and sometimes they were something too creatiw at this visit. we were served a melon that had been fermented. with the first (and last bite, I said to my man, that tastes just like cow manure smell. Now, when we were picked into the compost room for our half of a baby potato, we saw where the fermentation had taken place: in a bag placed in the compost container. ew, that explains, I thought. I also know that you eat seasonal at stone barns, but the menu was very, very hard on beds, squash and parsnips. while the peasant from this world was (please sell to the public in quantity! and the beet sliders were so big that we could have eaten ten more, it was a bit much to have so many sweet sweet sweet sweet at a meeting, especially if you lean on the savory like me. While I would recommend bh at sb one time, I don't think it's worth visiting later, especially if they go near the same season they go ahead. two more observations: 1. the personal is very wonderful. 2.I wouldn't interfere with the deli for lunch. eating is nothing special. also we have a bag of popcorn and it was stale as possible."
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"Good food and good customer service. Very professional employees."
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