Koi Chinese Sushi - Full Menu

Gluten free.

Gluten free. Cucumber maki, 4 pieces nigiri.

Beef or vegetable, steamed or pan fried.

Low Fat. Steamed pork soup dumpling.

Cream cheese, crab.

8 pieces of eel over rice.

Boiled Ebi shrimp, spicy mayo, avocado, seaweed, rice roll. cut into 6pcs

Gluten free.

Gluten free. Includes California.

Crabmeat, avocado, cucumber, spicy tuna, tomato, cilantro, onions, jalapeño, red salsa.

Shrimp tempura, salmon, white tuna, red tobiko, black tobiko, scallion, spicy mayo, eel sauce.

Surf clam.

Fly fish roe.

Salmon roe.

Squid.

Tuna.

Octopus.

Mackerel.

Smelt roe.

Omelet.

Gluten free.

Smoked salmon.

Gluten free.

Sweet shrimp.

Toro, white tuna, cilantro, red tobiko, black tobiko, scallion, sweet plum soy.

Gluten free.

Kani, cream cheese, avocado, cucumber, seared spicy tuna, spicy mayo, eel sauce, tempura.

Gluten free. A daily chef’s selection of fresh fish over rice.

Spicy level 1. Spicy tuna, smoked salmon, avocado, fried shallots, scallion, spicy mayo, eel sauce.

Spicy level 1. Yellowtail, cilantro, white tuna, jalapeno black tobiko, red tobiko.

Spicy tuna, avocado, seaweed, rice roll. cut into 6pcs

Gluten free. 6 pieces sashimi.

Sweet soy, ginger, five spice, bean sauce.

Grilled beef served over a bed of stir fried green beans in a savory teriyaki sauce.

Grilled chicken served over a bed of stir fried green beans in a savory teriyaki sauce.

Low Fat. King salmon, black bean soy.

Low Fat. Vegetarian. Gluten free. Beef, broccoli, scallion oyster sauce.

Grilled salmon served over a bed of stir fried green beans in a savory teriyaki sauce.

Sushi rice, chili soy, green onion, masago fish eggs, sesame seed, jalapenos, Japanese radish, pickled onion, edamame, unagi sauce, plum soy sauce, ginger, seaweed salad, tobiko.

Sushi rice, sweet soy, green onion, sesame seed, grilled pineapple, nori, cucumber, avocado, tobiko, fried shallots, spicy mayo, plum soy sauce.

Spicy level 1. Shrimp tempura, salmon, white tuna, red tobiko, black tobiko, scallion, spicy mayo, eel sauce.

Spicy level 1. Shrimp tempura, jalapeno, avocado, lobster salad, scallion, black tobiko, plum soy, spicy mayo.

Spicy tuna, salmon, crab stick, masago, spicy mayo, unagi sauce, wasabi sauce, crispy fried onion.

Spicy level 1. Salmon, avocado, cream cheese, spicy tuna, crab, tobiko, scallion, chili soy.

Lobster salad, red tobiko, soy paper, avocado, plum soy Chicago maki.

Spicy level 1. Spicy sauce, garlic, chilis.

Spicy level 3. Napa cabbage, peppercorn broth.

Spicy level 1. Pork, scallion, garlic, scallion, bean paste, soy, peppercorn, chili oil.

Low Fat. Vegetarian. Gluten free. Spicy level 1. Beef, spicy garlic sauce, sweet peppers.

Spicy level 2. Green pepper, red pepper, leeks, onion, scallion, garlic, bean paste, soy, rice wine, chili oil.

Low Fat. Vegetarian. Gluten free. Spicy level 1. Chicken, celery, onion, bell pepper, peanuts.

Scallop.

Gluten free. Beef, egg white, cilantro, salt, chicken broth, beef broth.

Gluten free. Tofu, scallop, shrimp, crab, scallion, cilantro.

Low Fat. Dashi, miso, seaweed, tofu.

Spicy level 1. Tofu, egg, bamboo shoots.

Beef wonton, chicken, vegetable.

Spicy level 1. Sesame oil, sesame seed, chili oil.

Vegetarian. Mixed greens, ginger dressing.

Chicken, mixed greens, peanut dressing.

Soy vinaigrette marinated.

BEEF|EGG WHITE|CILANTRO|SALT| CHICKEN BROTH|BEEF BROTH

TOFU|SCALLOP|SHRIMP|CRAB| SCALLION|CILANTRO

Vegetarian. Gluten free. Soy beans, sea salt.

Lemon sauce with apple and lemon.

Low Fat. Vegetarian. Spicy level 3. Chilis, onion, sweet pepper, garlic, celery.

Gluten free.

Spicy level 1. Lobster tempura, avocado, cucumber, lettuce, spicy mayo, eel sauce, assorted tobiko.

Gluten free.

Gluten free. Carrot, snow pea, candied walnut, citrus aioli.

Vegetarian. Soy vinaigrette.

Vegetarian. We only have vegetable spring rolls.

California, 6 pieces nigiri, 6 pieces sashimi.

Low Fat. Gluten free. Tofu and vegetables.

STEAMED PORK|WHEAT WRAPPER| SHRIMP|MASAGO

Beef or chicken, peanut sauce.

Gluten free. Vegetarian. Spicy level 1. Soy beans, chilis.

Sweet honey marinated.

Spicy level 1. Honey, garlic, chilis.

Marinated with soy, chili oil, sesame oil, sesame seed, salt and other seasoning

Low Fat. Vegetarian. Gluten free. SBeef, basil, carrots, sweet pepper, onion.

Low Fat. Gluten free. Spicy level 2. Honey, pepper, garlic.

Big eye tuna, truffle oil, truffle salt, parmesan, avocado, seared.

Seared salmon, spicy tuna, mango, caramelized cane sugar, fried shallots, yuzu mayo, yuzu tobiko, seared.

Low Fat. Steamed pork, wheat wrapper, shrimp, masago.

Boiled Ebi shrimp, cucumber, seaweed, rice roll, cut into 6pcs.

Salmon.

Freshwater eel.

Low Fat. Steamed shrimp, masago.