Full Menu


A complete overview of all 14 dishes and drinks can be found here on the menu of Les Melezes from Evolene. For seasonal or weekly offers, please contact the owners, and here you can find all 14 menus and drinks on the food menu.

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by customers in a positive way. The menu may be enriched on site by daily or weekly special offers.

Menu

More restaurants with a menu near Evolene

4.8
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4.8
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City: Zermatt (near Evolene), Riedstrasse 18, Zermatt 3920, Switzerland
"The restaurant has views of the Matterhorn from the window and a small terrace outside. The decor is typically Swiss. In the evenings there is a set 5 course dinner, and everything was absolutely wonderful, even the bread and butter! We were served an Alipine herb soup which was quite wonderful, followed by fish with lentils and spinach which were exceptional for texture and flavor, followed by entrecôte of beef with sous vide potatoes and grilled vegetables, and an absolutely exceptional crepe with local apricots, crispy caramelized pumpkins seeds and pumpkin seed ice-cream for dessert. The service was friendly and excellent. Cost was 62CHF per person which seemed very reasonable given the location and the truly outstanding meal."
4.8
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4.8
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City: Heremence (near Evolene), rue des Collons 97, 1988 Les Collons, Heremence, Switzerland
"Food: 5 Service: 5 Atmosphere: 5"
4.6
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4.6
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City: Evolene, route de Lanna 17, 1983 Evolène, Evolene, Switzerland
Reservations, Families with children, Terrace, Vegetarian Friendly
4.4
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4.4
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City: Bramois (near Evolene), route d'Hérens 151, 1950 Sion, 1967, Bramois, Switzerland
"Beautiful place, a top equipped kitchen, excellent and generous!"
4.4
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4.4
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City: Sion (near Evolene), 17, Avenue Ritz, 1950, Sion, Switzerland
"Newly opened in Sion. This restaurant is one of the best around town. The location is not the most ideal, at the corner of a busy crossroad with no view but the interior design certainly makes up for it. Soft lighting, comfortable chairs and good atmosphere. The staff are really friendly, attentive but discreet. The service was fast, we didn't have to wait despite the resaturant being packed. The food was delicious. We had the antipasto, then the moules and Tagliata. We were really pleased, the moules were fresh. The meat was very tender, great seasoning. Really good, cannot complain. I highly recommend this restaurant. However, it is better to book in advance especially for the weekends. Once I tried to reserve a table for a Friday night the day before but it was fully reserved. The weekdays, I'm sure you can get a table if you call on the same day. There are a lot paid parking choices around. The price is correct. It ranges from 25fr 45fr for the main course. I wouldn't mind paying more for the service and the food that I have recieved."
4.3
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4.3
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City: Sion (near Evolene), promenade des Pêcheurs 10, 1950 Sion, Switzerland
Parking Available, Accepts Credit Cards, Visa, MasterCard
4.5
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4.5
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City: Zermatt (near Evolene), Kirchstrasse 44, 3920 Zermatt, Switzerland
"Great experience , great food and very kind staff/owner- in the center of Zermatt! The interior is a chalet like, great service at table) Food was amazing! Quality and quantity! The staff was extremely kind and helpful ! We will come back !"
4.5
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4.5
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City: Zermatt (near Evolene), Hofmattstrasse 16, 3920 Zermatt, Switzerland
"One of the best meals on our Swiss vacation!A small restaurant which is only open for dinner in a central location just off the main street.We were greeted right away for our reservation and service was prompt and attentive on a fairly busy night. The owner came by several times to make sure we were happy.They offered a small amuse- bouche from the kitchen - a tomato bruschetta.We split a mixed salad that was a good size for both of us to share. I had the pasta trio and my wife had the ravioli and gnocchi pomodoro. Both portions were large enough that we had no room for dessert. With two glasses of wine, our total came to CHF 76 or $80 US. Very reasonable.Menu seems to be mostly southern Italian and there are items that would appeal to children. Highly recommended."
4.5
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4.5
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City: Sion (near Evolene), Chemin Saint-Hubert 41, 1950, Sion, Switzerland
"Great Place good wine and cigar lounge perfect"
4.4
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4.4
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City: Sion (near Evolene), rue du Grand-Pont 6, 1950 Sion, Switzerland
"I had been into this place about 8 years ago for the first time and I had kept a very nice memory of this place. So, naturally, when we walked past I suggested going back and I was extremely excited to go again as I was looking forward to a great meal and great ambiance. I was about to be really disappointed. First of all, we arrived I guess a little early for their standards (which was totally fine for my standards but I agree these can differ) and the restaurant manager welcomed us in such a harsh and nervous way, which was really not pleasant. He sighed and told us we could have a table in an alcove and the tone in his voice really was that he was making us a huge favor... The table was in a smaller room on the side of the main dining room and the employees of the restaurant were having dinner right next to us before starting their shifts. The ambiance was that of a school restaurant. There was absolutely no service whatsoever, in the proper sense, with class and politeness and elegance as you could expect. We really felt like we were treated like extras and that we were disturbing their carefully planned night more than anything else by popping up without a reservation. Rude as can be! Then, the food was more than average. There was nothing in the plates to make up for the way we were being treated. The food resembled the type of food you can cook yourself at home, really. The chicken was subpar in terms of quality, really thick and veinous, not tender at all, not quality at all either, and the mashed potatoes were just banal. The jardiniere they had thrown onto the chicken slices was below average too. I could have cooked myself this meal at home. There was no creativity, no originality and no finesse. This type of cuisine is really heavy on your stomach and I don't think I even was able to finish. I understand that we might have had to make a reservation and that we might as well have arrived a little early, but that is no excuse for a restaurant manager to treat customers in an annoyed way. Better say there is no table available for the night. I would not return there and I don't recommend."