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The average rating of 4.7 shows that the place is one of the favorites of all its visitors, Furthermore, this eatery is known as one of the best in Furtwangen, within the popular category European.

What User likes about Salenhof:
Nous avons débarqué un vendredi soir à 19h sans réservation : pas de problème la patronne nous fait visiter la dernière chambre disponible. Très bien tenue, extrêmement propre avec en prime un petit balcon qui nous offre une vue sur les sapins : on n'hésite pas une minute ! Nous en profitons pour manger au resto : c'est bon signe, il y a beaucoup de monde et la vue est très sympa ! Une excellente cuisine avec un supe... View all feedback.

Menulist
5.0 ★ from 2 reviews

Reservation always required

Very beautiful place! Good food and great people! Very recommended! Service: Dine in Meal type: Lunch

Tripadvisor
4.4 ★ from 26 reviews
Google
4.8 ★ from 394 reviews
Restaurantguru
4.7 ★ from 480 reviews
INT Restaurants
4.7 ★ from 473 reviews
Speisekarte
5.0 ★ from 1 reviews

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The menu card of the establishment is also suitable for vegetarians, as there are menus that completely abstain from meat.

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"That was luck in the disaster we landed here. And never heard of this place. Golocal, but you can't remember everything. The hot Sunday afternoon on the way to the canyon lake. After Freiburg the car went by car to Hellntal. I haven't experienced that for decades. You just didn't come forward, then you pushed the bubble. Shortly determined, my husband rushed out at the next exit. Buchenbach 1km stood here on a sign. Maybe another way leads to the Black Forest. And maybe there's a host house on the way. In the middle of Buchenbach we discovered the eagle who just invited us to stop here. A nice restaurant in the Black Forest with beer garden. It was completely occupied. A very friendly service invited us inside, in the wooden bed room. There was plenty of space and you sat comfortably. First of all, I must praise the service personnel. From my place I looked intrigued how competent and rational work is done here. Three middle-aged women worked hand in hand, there was no way free, each guest was served fast and friendly. And that at 35 degrees. And it was time to show us another way to the canyon lake. A little further, but almost car-free. There was a big tip. And eat something else. Typical regional dishes, sauces, roasts, carvings, all with salad between 10 and 15 euros. My hunter Carving with late Zle and salad really tasted homemade. And a great dress for salad. The next trip to the Hochschwarzwald will be back to Buchenbach."
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