Opening hours
It's late and you are not sure whether a detour to Rôtisserie Agius is still worth it or if it is no longer open, when you arrive? Then look here for the opening hours. If you want to plan a wedding or another celebration here and discuss individual opening hours and reservations, just call +33890210164 or send an email.
Rôtisserie Agius - Opening hours
Currently closed
Thursday
18:00 -22:00
Friday
18:00 -22:00
Saturday
18:00 -22:00
Sunday
18:30 -22:00
Restaurants in Fuveau open now
Below you can find restaurants near Rôtisserie Agius in Fuveau which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Aix En Provence (near Fuveau), 4 RUE DE LA REINE ASTRID, 13090, Aix En Provence, France
"Good eating with high-quality ingredients and affordable “surprises” wein pairing to lunch. very friendly service, both owners are really nice and offer a cozy atmosphere in a beautiful environment. it is worth visiting this michelin excellent restaurant outside the tourist center of aix for a local experience. merci et bravo les garçons!"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Gardanne (near Fuveau), 24 rue Jules Ferry, 13120 Gardanne, France
"Excellent fresh products choice varies as well salted as sweet personal very pleasant delivery in the delais and extra loyalty card"
5
Menu
Online table booking
5
Menu
Online table booking
City: Aix-en Provence (near Fuveau), 6, Rue Des Bernadines, Aix-en Provence, France, 13100
"We’ve gotten takeout from here twice so far and we’re big fans. Everything is very flavorful and excellent. We get the falafel plates that include pretty much all their vegan options. English is spoken and they are friendly."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Venelles (near Fuveau), 49 T Avenue Maurice Plantier, Venelles I-13770, France
"Great service and excellent pancakes?"
4.8
Menu
4.8
Menu
City: Aubagne (near Fuveau), 11 PLACE JOSEPH RAU, 13400, Aubagne, France
"Without pretention Pleasant Good For lunch Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 3 Service: 3 Atmosphere: 3"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Aix-en-Provence (near Fuveau), 23 Rue De La Couronne, 13627 Aix-en-Provence, France, French Republic, 13100
"Everything was good, the kindness of the servers, the quality of the products, the superb frame. The quality price ratio is very good! You must not forget to book. We'll be back without hesitation!"
4.9
Menu
4.9
Menu
City: Aix-en-Provence (near Fuveau), 1 rue Jacques de la rocque, Aix en Provence, 13100, Aix-en-Provence, France
"Small charismatic pizzeria with a very nice pizzaiolo that actually an artist!. There's no need to look at the window to see it. *_* Traditional Roman and organic pizza. It also offers gluten-free pizza."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Marseille (near Fuveau), 36 Impasse Du Maroc, 13012 Marseille 12, France
Terrace, Delivery, Takeout, Wheelchair Accessible
4.9
Menu
4.9
Menu
City: Marseille (near Fuveau), 23 rue d Isoard, 13001 Marseille, France
Takeout, Wheelchair Accessible, Free Wifi, Large groups
4.8
Menu
4.8
Menu
City: Aix-en-Provence (near Fuveau), 1 rue Aumone Vieille | Aix-en-Provence, 13100, Aix-en-Provence, France
"It is a small restaurant with a small menu, it is usually not a problem. As I don't eat meat, I was limited to 1 entrance (Royal Shrimp) and 1 dish (mortized.) the shrimps were cooked and very well served, but with a little more research, they wouldn't have served shrimp with seed shoots, when you have them in the mouth, you don't know if you put shrimp tenticles in your mouth by mistake. The cod was served in coquotte with a very hot sauce made of potatoes, carrots and zucchini, ideal for winter, less good when it is more than 30°C. There were about 6 tables outside, 3 of them were occupied, including mine. some people tried to get a table and were repressed on the pretext that they had limited service capacity. Maybe they shouldn't put all the tables or have more staff, especially since it's high season. ."