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Contribute FeedbackThe average review for Atipica Osteria Meridionale is 4.1, which means that the guests have a very high opinion of this place.
What John Bamadhaj likes about Atipica Osteria Meridionale:
I guess the name atipica (unusual) comes from the revisitation of some dishes. whatever, this place lies in the heart of modern GALLIPOLI, fight together with three other trattoria in the main environment. I was surprised that the place was empty when I arrived, all the others I went to (for they came first) were busy and not available until late in the evening. I thought that might be a bad sign, but I was wrong. se... View all feedback.
What Clea Ricci doesn't like about Atipica Osteria Meridionale:
really nice place and very professional staff, the prices however are too high for the poor portions they serve, the food is good, I took the small ears with pistachio pesto and shrimp but the shrimps also with the binoculars that were seen and were simply leaned on the pasta so that the nn dish had absolutely the sea goto. the other dishes we took were good but I repeat too little for the price. View all feedback.
To review Gallipoli, we cannot miss this experience. We usually share a few antipasti because so we can try more dishes. The food is just too good to enjoy alon...
read moreFull Menu
The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the menu also offers a selection of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by guests, even if these have not yet been entered.
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