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Contribute FeedbackThe average evaluation of 4.5 shows that the place is one of the top spots of all its guests.
What Jean Mallet likes about Hotel Gaillard Ceuze:
We spent a very nice night at the hotel and ate a really delicious evening meal! many choices among the entrances, dishes, cheeses (a pheasant and other tray.) and desserts and all that is home ! Apparently in the area of gap, it is one of the best addresses (see the best. ) View all feedback.
What Bernice Cormier doesn't like about Hotel Gaillard Ceuze:
the only restaurant in this small ski resort in Ceüze.A minimalist entrance, a dish composed only of vegetable mousses and lamb meat. Then a cheese tray without any goat cheese from the surroundings, just a log that no high alpine cheese make... Then a very long wait for dessert because several large tables with a completely outdated service. We'll certainly not go back. View all feedback.
It is really horribleTo begin with their customer service sucksNot friendly at all.
This is like the ghetto Taco Bell.
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The place also serves you at the counter and serves you meals and drinks, and there is a dining room with chairs/tables. If the weather conditions are right, you can also have something to eat outside.
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