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This place is among the best in Golinhac, in the category of European, and the La Bastide D'olt Chez Bubu has - based on the average rating of 3.9 - satisfied the most of its guests.
Restaurants-de-france
A very charming and welcoming place but especially that we eat well! It's fresh and local I recommend them!!!
A good time for a stage party on our way. Very friendly staff but a little stressed by the reception of a sports event the next day. Evening meal and pleasant r...
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At this restaurant you can simply ring the number +33890719883 to make reservations.
On the website of the restaurant labastidedolt.com, you can potentially order dishes.
QR-code link to the menu
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Suggested nearby restaurants.
4.8
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4.8
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City: Bozouls (near Golinhac), Route De St-Julien, 12340, Bozouls, France
"We had a marvellous meal here last Wednesday night with great friends who have house nearby. Service is friendly and very professional. The food is excellent. We each had the Menu the Euro 41 version 3 courses) with matching wines white, rose, red and a desert wine). A very memorable night Highly recommend a visit."
4.6
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4.6
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City: Estaing (near Golinhac), 2 Quai Du Lot, 12190, Estaing, France
"Warm welcome and tasty local cuisine. excellent dishes and desserts.... from baba to rum to cowrin, passing through a chocolate entremet a bravo delight to the whole team"
4.4
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4.4
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City: Grand-Vabre (near Golinhac), Route De Conques, 12320, Grand-Vabre, France
"I dine with my wife my son two friends jp and nath c have been very good and the correct price for my part very good entry very well after velve delicious cake chocolate mmmmmm thanks to the team soon"
4.7
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4.7
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City: Espalion (near Golinhac), 10, Rue Arthur Canel, 12500, Espalion, France
"Very good reception, excellent, I loved it, I recommend it.."
4.5
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4.5
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Online table booking
City: Valady (near Golinhac), 1 Avenue Pont De Malakoff, 12330, Valady, France
"We stayed, two days at the inn and took a lunch, the inn not serving dinner in week off tourist season. The room is resolutely modern, tastefully decorated and offers modern and comfortable furniture. Cleanness is reproachless. Staff are coming and taking care of both the restaurant and the hotel. Concerning the restaurant, we tested the abracadabrant menu. It is in line with gourmet restaurants, congruous servings and culinary research. The flavours and inventiveness were at the rendezvous. With 5 hot dishes and such delicious bread, we went out of the table without feeling the syndrome of too small portions that is often criticized for these gastro or semi-gastron restaurants. For simpler menus, it is permissible that some people with good appetite can get a little frustrated. The relatively correct price for this type of benefit comes from the fact that the chef does not treat really luxurious basic products. His talent is expressed on slightly less noble components, which he does with talent. The really negative point is at the breakfast price. Nothing justifies charging 20€ for pastries, jams, fruit juice and local yogurt even if they are delicious."
Last update: 02.05.2024