Reviews
What Olen Rice likes about Green Hill Kitchen:
Had a great dinner here. The pulled pig, baked beans, corn bread and Mac and cheese were amazing. Brisket was okay, but pulled pork was the clear winner with the family. They are low at the staff, so be patient and enjoy the meal. View all feedback.
Reviews from various websites
I went for an event with two amazing performers: GENE and GIL! A special evening of swings, blues and ballads. First. Floor was empty near and everyone was up t...
read moreOn Father's Day, my family chose to dine at this barbecue restaurant. We thoroughly enjoyed our visit! Grace, our server, was excellent. She was very attentive,...
read moreI was pleasantly surprised to find this restaurant serving traditional smoked barbecue on a Tuesday, when most places are usually closed. The chicken and ribs w...
read moreThis place is absolutely delicious!! Made it here for the Pig Roast (Saturday’s from 4-7) and I’m so glad I did. Also, had the shrimp appetizer and the Burger/F...
read moreHad a great dinner here. The pulled pig, baked beans, corn bread and Mac and cheese were amazing. Brisket was okay, but pulled pork was the clear winner with th...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreGreen Hill Kitchen Que is a hidden gem offering traditional smoked barbecue with a unique southwest twist. The pulled pork steals the show, while the brisket and ribs are also popular choices. The atmosphere comes alive with live music performances upstairs on weekends and an Open Mic night on Thursdays. The staff is friendly, with excellent service from attentive bartenders and servers. The food is delicious, especially the new menu items like the smash burgers and baked beans with pork. A definite must-visit spot for a flavorful meal and great entertainment experience.