Reviews
What User likes about Two Chefs Eastside:
We really enjoyed our dinner. I had the turkey melt with Cranberry Chutney and the southwest beef and black soup. My husband enjoyed the Pimento cheese and stuffed baguette. We'll be back. View all feedback.
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Delicious inexpensive foods that tasted homemade. Has a great Thanksgiving menu that everyone enjoyed. Would highly recommend.
First visit to 2 chefs Eastside. I had one of the best Cuban sandwiches I've ever eaten. I'm back. It only opened M-F. It was almost full on Friday at 12 noon.
We really enjoyed our dinner. I had the turkey melt with Cranberry Chutney and the southwest beef and black soup. My husband enjoyed the Pimento cheese and stuf...
read moreSo you would probably say that you know where you are the best Queensodilla... keep the thought until you have her. I just hate my pictures not coming better, b...
read moreWow! I had the crab cake with a fantastic chunky chutney, creamy mashed potatoes, a vegetable medley of julienne carrots, squash, zucchini and a hint of onion w...
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