Azuma Sushi - Full Menu

15 Pc sashimi side of white rice available upon request.

Prawns and fresh vegetables, lightly battered deep-fried. Served with tempura sauce.

7 Pc sashimi side of white rice available upon request.

Charbroiled chicken skewers marinated in our housemade peanut yellow curry sauce.

Chilled cooked spinach, drizzled with special sauce and sesame seeds.

Charbroiled yellowtail collar. Served with ponzu sauce.

Salmon and avocado

Udon noodles in broth.

Deep-fried dumplings pork or vegetable. Served with soy vinegar dressing.

Charbroiled chicken scallion skewers drizzled with our housemade teriyaki sauce.

Soy bean paste soup with tofu and scallions.

Fresh vegetables, lightly battered deep-fried. Served with tempura sauce.

Assortment of sashimi and vegatables over sushi rice.

Sliced cucumbers in our housemade vinegar dressing. Add shrimp or octopus $2.50.

Fresh greens with our housemade salad dressing.

5 Pieces of nigiri sushi.

Assorted seaweed with sesame oil dressing

Panko-breaded potato patties served with tonkasu sauce.

California roll, lightly battered deep-fried. Served with soy vinegar dressing.

Noodles with assorted seafood, chicken, egg, shitake mushroom, vegetables one prawn tempura. Cooked and served in small hot pot.

Udon noodles served with a side of prawn vegetable tempura.

Noodles with tofu vegetables.

Noodles with beef rib-eye vegetables.

Noodles with chicken breast vegetables.

9 Pc nigiri sushi, 9 pc sashimi, a rainbow roll, a dynamite roll, and a crunchy roll. Served with a side of edamame.

9 Pc nigiri sushi and a bagel roll.

Lightly fried tofu cubes, served in a soy-flavored dashi broth with scallions.

7 Pieces of nigiri sushi and a spicy tuna roll.

Lightly fried tofu cubes, served with our housemade sweet chili sauce.

Udon noodles served with a side of vegetable tempura.

Prawns, lightly battered deep-fried. Served with tempura sauce.

Tofu vegetables simmered in a savory broth, served with ponzu sauce.

Diced ahi tuna, tossed with chili pepper, scallions and a soy-sesame oil dressing.

Ramen noodles with assorted seafood vegetables.

5 Pieces of nigiri sushi and a california roll.

Served on a sizzling platter

Chef’s choice

Chef’s choice

Chef’s choice

Chef’s choice

Chef’s choice

Add chef’s choice $2.50

Boiled soy bean pods, lightly salted.

Panko-breaded soft shell crab, served with ponzu sauce.

Prawns, scallops, squid, imitation crab and fish cake

Butterfish or super white fish

With quail egg, $0.50 each