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the ambiente was demanding, the waiter knew a lot about weeping and could suggest a perfect red wine! visit the place soon again if they want to weep something, this is a perfect place to visit! View all feedback.
Best food I ever had, visually stunning, surprising tastes, great service. no idea how much 7 course meal costs so be prepared...
Remember to pre-book to this place. Here's how it went for us. Starter dry bread with caramelized butter was a first and had a hint of toffee. Next in was oyster from France on a cloud of dry ice, exquisite. Third surprise was octopus ink tinted bread with smooth deer tartar, this just keeps getting better. Fourth surprise was lobster soup with broche and most delicious lobster chow. Fifth element was slow cooked halibut infused in bone marrow with smoked roe sauce, just divine. Sixth course was mouth watering chicken breast file with crispy skin and with most delicious side kick. Winding down with juron cheese and Chardonnay wine. For dessert, wait for it, Riesling and multilayer taste bud creation of ice-cream with licorice sorbet. Last surprise was tidbits sweet plank, OMG. Overall, needless to say, refreshing restaurant experience in Helsinki. Service is topnotch and not artificial in any means, these people care about you and clearly have passion to do right. Note to you, go with half wine tasting.
The ambience was sophisticated, the waiter knew a lot about wines and was able to suggest a perfect red wine for us! Have to visit the place soon again if you want some wine, this is a perfect place to visit!
Best food I ever had, visually stunning, surprising taste, great service. no idea how much 7 cursor costs are prepared in this way.
Remember to book this place. so it was for us. starter dry brot with caramelized butter was a first and had a hauch of toffee. next was oysters from france on a cloud of dry ice, exquisite. the third surprise was oktopus tinted brot with smooth brain, this is getting better. fourth surprise was sorrow soup with brooch and tasty lobster chow. fifth element was slowly boiled healed infused in knochenmark with smoked roe sauce, only divine. the sixth cure was the mouth, the chicken breast file with crispy skin and with the most delicious side kick. with Juron cheese and chardonnay wein. for dessert, wait for sprinkling and multilayered taste bud creation of ice cream with licorice sorbet. last surprise was tidbits sweet planke, omg. overall, without saying refreshing restaurant experience in helsinki. service is topnotch and not artificial in any way, these people take care of them and have unique passion to do right. Please note, with half wine tasting.