1876 Empress Of India Restaurant Bar At Ponsbourne Park - Full Menu

Ripe gooseberry and citrus fruit with a refreshing mouth feel, and a lingering aftertaste

Brilliant, pale straw yellow colour with greenish hues. Fruity, varietal bouquet. Lively, fresh mouth feel with good balance

Dry, soft and medium-bodied, leading to a lasting, fruity finish

Bright and lively with distinctive aromas of fresh peach and apricot, counterbalanced by an edge of flint and minerality

Kiwi Marlborough Sauvignon with citrus notes and grassy undertones, and a long, lingering finish

Delightful aromatic white with floral and citrus notes on the nose. Dry and refreshing on the palate, with flavours of lemon peel, grapefruit and white peach

Rich honeyed texture with good supporting acidity, and ripe apricot and almond flavours, from Galicia

Lovely minerality on the nose, with delicate floral notes of rose and peony. Gorgeous silky texture with an elegant, floral finish. Beautiful straw colour with golden highlights

Delicious floral and fruit aromas with a nice oaky note on the nose. An attractive marriage between power and elegance, this wine also offers lovely smoothness

Fresh and delicately aromatic, with citrus fruit and peach character. Well-balanced acidity with a nutty finish

Dry, crisp and fresh, with the essential Sauvignon flavour and hints of mint

A stunning mix of melon fruit married with clove, spiced oak and coconut flavours, with a long, polished finish

Rich red berry and strawberry fruit with some warming spicy flavours

Sour red cherries on the palate are complimented well by leafy aromas and an earthy smokiness

Expansive bouquet with fresh, positive scents of fruits, such as blackberries and cherries, and vanilla notes from its long maturation in wood. Warm and well-balanced

Dark cherry and red fruits with gentle oak lead the nose with perfumed spice. A medium-bodied palate reveals forest fruits, earth and savoury notes

A full-bodied wine with soft tannins, intense raspberry and blackberry flavours, pepper and spice. Cassis and earthy overtones complete this wine

A firm and meaty Merlot based wine from the commune neighbouring Pomerol

Awash with damsons and redcurrants on the nose, which follow all the way through on the palate. Warm and silky with a dramatically long finish

Fragrant aromas of cherry, kirsch, spice, and red plums. Well-balanced acidity on the palate, with fine tannins and a cinnamon crumble finish

Fruity aromas with subtle notes of plum, black pepper and spice, which result from the gentle rest in oak barrels. Well-structured palate with full-bodied tannins

Rich in blackcurrant aromas and alight veil of sweetly spiced oak, with a big, warm, velvety finish

Beautifully well-balanced wine, oak aged with delicate aromas of cherries and chocolate, and a well-rounded mouth feel

Black cherry and plums, with spice and musk overtones. Harmonious and generous with delicate fruits that finish on a more mineral note

Ripe red cherry flavours follow from the nose through to the palate with lovely, crisp acidity

Complex aromas of fresh, ripe red fruit and little flowers of great finesse. Balanced and refreshing

Strawberry, raspberry, redcurrant and rhubarb on the nose, and a juicy, creamy palate with balanced acidity

Delicate and fresh on the nose, with good complexity and notes of citrus fruit. Fresh and supple with rounded and expressive flavours from which the fruit progressively emerges. Excellent balance and length

A fabulous Rosé Champagne bursting with fresh, summer fruits, with floral and violet hints, leading to a dry finish. Elegantly fresh and fruity

A Champagne without make-up, in its natural form made without dosage and aged for four years to give a unique, elegant ocean freshness. Intense and complex on the nose, with citrus and white fruit aromas

Brilliant pale yellow with persistent perlage. Citrus fruit and floral hints are exalted in aromatic notes. It has an elegant, yet fruity bouquet with flavours of mellow greengage and a light, pleasantly crisp mouth feel

Only released in exceptional years, Grand Siecle is the flagship of the Laurent Perrier House. Pale gold in colour with a delicate and complex nose, with hints of citrus and white fruits. The palate is complex with a creamy mousse, and notes of citrus, ha