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The average evaluation of this establishment is 4.6, which means that the Pret A Manger Aia Tower is extremely well seen by its visitors, Furthermore, this joint is known as one of the best in Hong Kong Island, within the popular category Vegetarian.

Top-rated
4.0 ★ from 2 reviews
w-church5374
08.11.2023 - 18:12

Great location and I like their food despite the customary complaints. Frightfully bad coffee though.

s-dog22-1
08.11.2023 - 18:12

Had a craving for bread again so went to Pret for something simple but delicious. As I have already tried their wraps and salads, I went for the hot sandwiches...

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DeliveryHero
4.6 ★ from 1323 reviews
Happycow
3.0 ★ from 1 reviews
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Full Menu

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by visitors in a positive way. The list of dishes may be enriched on site by daily or weekly special offers.

A hot and exquisite soup simply feels good - how lucky that the menu here offers a lot for its guests has, and you have the opportunity to have traditional fine pasta meals like Bolognaise and Carbonarato consume.

The locale serves also a large assortment of vegan dishes, In the mornings you can start your day full of energy with a fantastic breakfast.

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City: hong-kong (near Hong Kong Island), 47 Graham St, Central, Hong Kong, hong-kong
"I visited the eatery during dinnertime on 22 june 2017, about a week into its opening. the meal wasn't well presented it was served in a paper bag on a dish but i enjoyed it despite its, to me, rather hefty price tag (falafel in pita hkd75, a rather blah lemonana hkd 25, plus 10% service charge), especially as i kept discovering different tastes/textures as i bit through the pita falafel, hummus, sauerkraut, etc. well, it's central; rent are high much as i'd like to, i'll just not be able to patronise it as often as my budget allows i thought. the boss was friendly and hospitable the moment i entered and was eager for my opinion (i felt the pita could have been warmer/crispier and he said that could be prepared that way if so requested), and showed me the produce available for sale (sauerkraut, za'atar, etc). from what i was told, they can also cater to jains and those who don't eat onion/garlic, though advance notice is recommended in case supplies run out. i'm very disappointed to learn that just a month later it has flip-flopped from its initial stance as a vegetarian restaurant to an omnivorous one selling chicken schnitzels (if chickens don't sell well, what next albeit using separate cookware for veg/non-veg meals. this change of stance was not announced on the restaurant's facebook page and i only knew about it when a friend forwarded me this article: https www.timeout.com/hong-kong/restaurants/falafel-tlv it's not my place to question the management's decision, especially in HK's cut-throat business environment, but the fact that it now serves slaughtered chickens when it initially marketed itself as a purely vegetarian eatery, and still seemingly has no official announcement of this about-turn on its facebook page (where as of 27 aug 2017 it still goes by the name of Hummus Falafel Vegetarian HK bumps it off my must-visit radar the next time i'm in central. Updated from previous review on 2017-08-23"
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City: hong-kong (near Hong Kong Island), 154-158 Wing Lok Street, Hong Kong, hong-kong
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City: Kowloon (near Hong Kong Island), 20 Salisbury Rd, Tsim Sha Tsui, Kowloon, Hong Kong SAR
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Last update: 24.11.2023