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Contribute Feedback What Seacilin likes about Auberge de Castelloubon:
We ate twice at Auberge de Castelloubon during our recent holiday in the Midi Pyrenees. The food is excellent simple, local recipes but wonderful quality (the Pyrenean lamb shanks were outstanding and the salted caramel ice cream is seriously to kill your grandmother for! and the welcome from the owners was one of the warmest I have experienced in any country anywhere in the world. My French is diabolical, but they w... View all feedback.
What Nath Dumas doesn't like about Auberge de Castelloubon:
by chance in this valley we stopped for lunch .menu quality very expensive . no presentation of the dishes more served cold and without any flavor .a unanimous there was only the bread of good .convenes can be for workers meal ? View all feedback.
Although we don’t speak French we were able to have an incredible meal at this lovely little restaurant nestled in the stunning pastoral setting of the snow cov...
read moreNice little place with tastefull dishes and Eric (owner) will always make you feel at home . The scenery is relaxing . A beautiful stop for some lunch..
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