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The restaurant can be referred to as one of the top spots of its guests. This can be inferred from the average review of 4.6.

doordash
4.0 ★ from 2 reviews
graziella-g-4
04.11.2023 - 20:28

The food we got on mother's day was amazing, we could not get enough of the garlic rolls! My mom loved the shrimp scampi and the rest of us had the pizza and St...

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christina-w-horse435
04.11.2023 - 20:28

Rigatoni ala vodka was watery flavorless. Good amount of shrimp. Tiramisu was tossed haphazardly into the container. Tasted good but was a total mess

Doordash
4.6 ★ from 1200 reviews
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Full Menu

The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the card also offers a selection of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been commendably highlighted by customers, even if these have not yet been listed.

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4.8
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City: Oakland Park (near Kalkbaai iNingizimu Afrika), 1506 E Commercial Blvd, Oakland Park I-33334-5751, United States
"I can not say enough about this restaurantit is nothing short of amazing! I started with the Escargot Au Gratin, which was a delightful blend of Escargot, artichoke, spinach baked with a Bechamel Sauce and topped with cheesy goodness!! Yum! My friend had the traditional Eacargot which were excellent as well. For my main entree, I had the Beef Bourguignon which was perfectly seasoned and served over fettuccine. Very delicious! My friend had the Fish of the day which was light and flaky on the inside with a crispy herbed coating on the outside. We paired these dishes with a very nice robust Pinot Noir. For desert we had the Crepe Suzette which is served flambé at the table. I had this with a very tasty glass of Port wine. Our service was excellent. When my friend could not decide which wine to pick, the waiter gave us a tasting of 3 wines to choose from! Everyone who works there stops by your table to see how you are doing. The interior is very quaint here. Red leather chairs and French home decor make you feel like you are in the middle of Paris! I felt at home here. I will definitely be back! Parking: The parking lot is free, but I would suggest to come early as it may fill up."
4.8
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City: Lauderhill (near Kalkbaai iNingizimu Afrika), 4497 N University Dr, Lauderhill, United States Of America
"Definitely a neighborhood joint. Great beers on tap bottled/canned. Friendly atmosphere. Sharpened domino skills. Food: 4 Service: 5 Atmosphere: 5"
4.9
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4.9
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City: Davie (near Kalkbaai iNingizimu Afrika), 2272 S University Dr, 33324, Davie, US, United States
"Today I ordered a box of 12 cookies for my friends and my job at the hospital and they were delicious. They were boxed beautifully, and the stickers and the note on the box were great. At first it seems expensive but then when you realize a Birthday Cake house about $100 and probably won’t even feed as many people so I suggest you get the cookie cutter for 5 bucks. it cuts the cookies in the four equal pieces and it was really handy."
4.9
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4.9
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City: Fort Lauderdale (near Kalkbaai iNingizimu Afrika), 3354 N Ocean Blvd, 33308, Fort Lauderdale, US, United States
"Truly a gem! Welcoming cozy atmosphere and the service is extraordinary. Luca is The perfect host and Antonio and Manuel provided professional service over and above what you expect these days. Additionally, the food was exquisite! Service: Dine in Meal type: Lunch Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5"
4.8
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4.8
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City: Fort Lauderdale (near Kalkbaai iNingizimu Afrika), 3331 Ne 33rd St, 33308-7148, Fort Lauderdale, United States
"If you love real Italian cooking, La Dolce Vita is a must! We were welcomed with a warm greeting and had excellent service. Thank you Christian! The dinner menu had plenty of choices and they also had some specials of the day. We enjoyed the burrata and prosciutto salad, mushroom risotto, grilled branzino, and veal chop in truffle sauce. Every portion was more than generous, so we shared the salad and risotto. The burrata was the best we?ve had. The branzino was cooked to perfection, tender, flaky with the skin grilled so crispy that you want to eat it all. It was covered with thinly sliced zucchini that not only kept it moist during cooking but made for a beautiful presentation. And the veal chop!!!...oh my! Cooked perfectly, surrounded with a wild mushroom black truffle sauce and roasted potatoes that were creamy and crispy on the outside. They have a well priced wine list with a nice variety of Italian wines. We like full bodied wines, so we enjoyed a Barolo. Do yourself a favor and enjoy a meal there. Don?t forget to save a little room for dessert...homemade tiramisu. You will not regret it!"
Last update: 13.01.2024