Nanba - Kawasaki

The place can be referred to as one of the top picks of its visitors. This can be inferred from the average rating of 4.5.

What User likes about Nanba:
it was my third time here. today I learned chari (sushi rice) and fish has its own temperature. chef thinks the best game for every sushi. I usually don't eat a form of clam because of the taste, but today after I tried it. I really loved it. delicious food. more than half the courts I loved so much! I'll be back in the mai. View all feedback.

What User doesn't like about Nanba:
ここに通う方、本当に味分かっていますか？ なんばに通うことに意味があると思っていませんか？ 予約困難店のスタンプラリーなら良いかと。 こだわりは強く感じるが、この違いは鮨職人でも見極めるのが難しいレベル。つまり大将の自己満足。 そして、週休2日にする影響のせいなのか値上がりします。客に押し寄せる皺寄せ。 行く必要があるのか今一度考えましょう。 View all feedback.