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The average evaluation of 4.5 shows that the restaurant is one of the favorites of all its guests, Furthermore, this restaurant is known as one of the best in LAKE WENDOUREE, within the popular category Pizza.

Google
5.0 ★ from 2 reviews
bev-bull
22.04.2024 - 09:10

Meal type: Lunch Price per person: A$20–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chicken Parmigiana

carol-maslin
22.04.2024 - 09:10

My husband and I arrived wanting coffee and tea and cake as they were packing up. They were happy to serve us and went out of their way to get us what we ordere...

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Tripadvisor
4.6 ★ from 234 reviews
Zomato
3.4 ★ from 16 reviews
Restaurantguru
4.4 ★ from 335 reviews
INT Restaurants
4.6 ★ from 1097 reviews
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Full Menu

The place offers you a selection of gluten-free meals, Alsothereare vegan dishes on the menu of the establishment.

Here you'll find in addition to selected meals, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by visitors in a positive way. The menu may be enriched on site by daily or weekly special offers.

More information

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City: Warrenheip (near LAKE WENDOUREE), 9379 National Highway M8, Warrenheip, Australia
"It 's like this.... This place is not what I thought it be. Being a Ballarat local I drive pass this place all the time and think nothing of it. But tonight on the way back from Melbourne we thought why not, let 's do it. I was expecting something like a Pizza Hut set up, but after entering the door it 's completely opposite. Beautifully renovated, friendly staff and just a great feel from once i entered. The highlight though is the food and the man who cooked it! You can just tell (and I 'm not foodie) that its fresh and made RIGHT. I just wanted to hug the chef and say thankyou, keep it up. And here 's the thing 'THEY STUFFED UP MY ORDER! ' And the chef came over and apologized, not the waiter the chef. He fixed my order and it was perfection. You see since cooking shows have been on TV we are all experts, we know what to look for now, there 's no hiding. As long as the owners keep this chef and they keep the menu interesting they will continue to kick goals. Long story short 'I will be back. '"
Last update: 22.04.2024