Reviews
What Adrian G doesn't like about Mucho Mas:
They tried to make it as if you were in Mexico City......food was mediocre, salsas were flavorless, floos were greasy, electric fly trap by the salsas !!!! disgusting !!!! Being from Mexico City, I will give this a CERO!!!! View all feedback. What User likes about Mucho Mas:
when they eat with non-vegetarian friends, this is the place to take them. huge portions, reasonable prices and options they want to come back. I've been eating here for three years and I still like to come back. my recomendation is definately the nachos, but the last time that I added to it, it was not the best. Do not order a full plate, unless they are lost or really determined. so far this is the best Mexican foo... View all feedback.
Reviews from various websites
Mucho mas has the best cali mexi style food I’ve ever had the portions are huge and the prices are just right !
The food is great, but the wait was pretty lengthy.
First time here, and loved the food and service! Our table was extremely sticky, which was odd. Yet the decor and atmosphere inside were great! Will definitely...
read moreMe and my girlfriend love to get takeout here, beef and chicken are always seasoned and cooked excellently, and as for in person, service is fast and always fri...
read moreThis is my favorite place to eat, Mucho Burrito with chicken
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read morealmost everything on the menu can be made vegan. they have vegan cheese and a fantastic soyrizo. the nachos are delicious and huge! a large nacho feeds 4 people...
read moreI'm new to indiana and I wouldn't think this jewel existed. very friendly and delicious.
when they eat with non-vegetarian friends, this is the place to take them. huge portions, reasonable prices and options they want to come back. I've been eating...
read moreI ordered a burrito (probably would have gone for the nachos, but I was overwhelmed by the many number of options) and enjoyed it. I didn't even have to, spice-...
read moreso good. best friend and I shared a half order of vegan mucho nachos with vegan cheese (I think it was daiya) and soyrizo. Luckily, the friendly people behind u...
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