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Full Menu
The restaurant offers you a choice of gluten-free dishes.
The following menu card can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the menu. The menu card is supplemented by dishes and ingredients that visitors have positively mentioned but were possibly not yet entered.
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Suggested nearby restaurants.
4.8
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4.8
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City: Raytown (near Lees Summit), 11559 E 63rd St, Raytown, USA, 64133, United States
Waiting long for food is not your thing? Then the diversity of already prepared delicacies is exactly right for you, here they serve a appetizing brunch in the morning. As a rule, most menus are prepared in the shortest time for you and served, You can also unwind at the bar with a cool beer or other alcoholic and non-alcoholic drinks.
4.5
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4.5
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City: Lees Summit, 44A NE Sycamore St, Lees Summit, United States
"The main reason for my 2 star review is that the restaurant is forcing customers to give tips and if you don?t like i did, they look at you with disgust like you have committed a crime. The food wasn?t the best either. I tried the chicken pho and although the soup was good, it was lacking greens and the chicken it self is very overcooked and hard to chew. Thankfully they do provide greens on the side in a salad bar style. Drinks were not good either, they use a soda machine and the coke in it tastes like diet coke for some reason. Bad experience overall and I don?t recommend this place."
4.4
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4.4
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City: Lees Summit, 579 Southeast Melody Lane, Lees Summit, Missouri, USA, 64063, United States
"Dietary restrictions: I have eaten Thai food before. I told waitress I had a soybean allergy and she said very rudely that the only thing I could eat was spring rolls. Literally eye rolled me. Like I choose to quit breathing! Service: Dine in Meal type: Lunch Price per person: $20–30 Food: 4 Service: 2 Atmosphere: 3 Recommended dishes: Crab Rangoon"
4.4
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4.4
Menu
Online table booking
City: Lees Summit, 318 SE Green St, Lees Summit, United States
"After several patronage before and after the pandemic, we won?t be back. They don't take reservations, so we came at 7:50 and thought we would miss the crowded dinner hour. We were right; they had 1 2 parties and 3 4 empty tables. They're closing at 9:00. On arrival we were not greeted, but said? the kitchen DOES at 8:30, so we will go you quickly when you decide to stay? Then he left. It wasn't friendly, it was a shame when we came in. The hostess looked at me and said: Table for two?? I said it seems like you? Maybe make your seat hours really clear instead of people who come to try to support your little business."
Last update: 25.04.2024