Reviews
What User likes about Hukad sa Golden Cowrie:
we eat our dinner in hukad- robinson. we ordered scallops, fried bangus, chicken in suppe and sweet and rice with various juices. good place to eat. 15 minutes waiting. View all feedback. What User doesn't like about Hukad sa Golden Cowrie:
Half of the dishes we wanted from the menu were not available. They did not offer tap water because the service staff claimed it tasted bad. When I requested for a chair to be moved aside for my brother in a wheelchair, the server seemed confused at first but eventually accommodated our request. View all feedback.
Reviews from various websites
We eat our dinner in hukad- robinson. we ordered scallops, fried bangus, chicken in suppe and sweet and rice with various juices. good place to eat. 15 minutes...
read moreHalf of the dishes we wanted from the menu were not available. They did not offer tap water because the service staff claimed it tasted bad. When I requested fo...
read moreI enjoyed the hukad in cebu, but my experiences here in butuan were different. eating was not fresh, it didn't taste so good, and there were only a few choices...
read moreThe staff were friendly and accommodating. Our favorites at this restaurant are the baked mussels and crispy pork leg. However, my sisters mentioned that the cr...
read moreThe experience was just okay. The tofu sisig did not have coconut milk, which is a significant deviation from the Hukad chain recipe. The soap in the bathroom w...
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read moreThe restaurant received mixed reviews, with some diners expressing disappointment in the food quality, service, and cleanliness. Some found the menu lacking and service subpar, while others enjoyed specific dishes such as baked tahong and crispy pata. Prices were considered affordable, but the overall dining experience was underwhelming for some customers. Some highlighted positive aspects, such as the convenience of the location and the delicious baked scallops. The inconsistency in service and food quality across branches, including issues with stock availability, was a point of concern for some diners. Overall, the restaurant offers decent Filipino cuisine at reasonable prices but may need to work on improving consistency and service standards.