Reviews


Menulist has collected all the reviews for New Bowl from different portals to give you a unbiased impression. Currently, there are 1167 reviews from 9 website(s) available to you. The average rating for New Bowl is 4.5 which means that this restaurant is incredibly well regarded by its guests. Help our visitors with your review for this restaurant!.

Overall Total Score
4.5 out of 5
Outstanding | 1167 reviews

Reviews from various websites

All reviews for New Bowl from all websites.

Google
4.3 ★ from 425 reviews
rachidy-akilimali
24.12.2023 - 11:53

Good customer service, and way toooo slow when it comes on delivery and collection worsen. Service: Delivery Meal type: Dinner Price per person: £10–20

mrinmoy-sengupta
24.12.2023 - 11:53

Small and cosy. Food is good as per taste. Price wise little on higher side. Service: Dine in Meal type: Dinner Price per person: £40–50

kevin-howells
24.12.2023 - 11:53

The food is always spot on very friendly staff always busy which is always a.good thing. I only ever get take away from here but each time I have arrived to col...

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jacob-lee-snake8
24.12.2023 - 11:53

A very outstanding Chinese restaurant in terms of taste and quality of food in this location. Quite similar to that of in Hong Kong. Shrimp chips are wonderful....

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portia-rafinan
24.12.2023 - 11:53

Went to try out this restaurant with my kids. Fantastic food and reasonably priced, Su and staff were so welcoming and lovely and looked after us really well. R...

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Yelp
4.4 ★ from 6 reviews
Tripadvisor
4.5 ★ from 69 reviews
Zomato
3.9 ★ from 11 reviews
Foursquare
3.7 ★ from 8 reviews
Restaurantguru
4.4 ★ from 527 reviews
INT Restaurants
4.8 ★ from 148 reviews

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"The restaurant was empty when we arrived for our reservation. we were not visited as fast as it should be. another table did not sit too long after us and was served immediately. if a restaurant is as empty as this with plentiful staff, the service should have been much better. our plates were not deleted or changed after each cure. we had to ask. with food, this stinging and tasteful, plate change should be given. we had to ask for water again and again. there was a very Kursian explanation of each plate, and the recitations were hurried and red. the courts were so unusual, it would have been nice if the server acted as if they were taking care of them. when chef sully appeared, we were very excited to have the opportunity to talk to him. he spoke with the staff, then held at the only other table in the restaurant. from any reason he did not come to our table. we really wanted to meet him, so I asked if he was still there and was told by a worker that he was just outside. actually it wasn't. concerning eating, it was raised. the careful in the creation of each teller and each plate was obvious. the beef races were really excellent, accompanied by the pancetta tomaten ragu and a tasteful oyster mushroom mayo foam. my favorite was the gurkensalat, which was decorated with mango, cocosnus and buttery sunflower seeds. wow! my only culinary complaint is that every dish with oyster mushrooms was much too salted and many dishes contained them. also the lamb shell was prepared with lamb, which consisted only of gristle and fat. they were serious."
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