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Contribute Feedback What Debora Scuderi likes about Boulangerie Gama:
These are the best croissants in the region, and we've been enjoying them for 25 years. I'm not even talking about the different types of bread offered, which are just as good. The owner and her family are sweethearts. Thank you for your wonderful work and your sympathy! View all feedback.
What Steffani P doesn't like about Boulangerie Gama:
Extremely rude staff and tasteless bread/ average croissants. I went there a couple times as it was the only one below my house and last time I had to leave without anything as they did not accept my card (while they previous time they always did). Extremely rude and never with a smile. Prices so high for what they offer. View all feedback.
These are the best croissants in the region, and we've been enjoying them for 25 years. I'm not even talking about the different types of bread offered, which are just as good. The owner and her family are sweethearts. Thank you for your wonderful work and your sympathy!
Burned croissant with almond always. Inside is cozy. Coffee is also 2 out of 5.
Family bakery with more than 25 years of experience, especially taking into consideration the artisanal side!!! To be clearer, the bakery and pastries are made in the on-site workshop!!! The employees are friendly and welcoming and listen to their customers, it is not for nothing that the 25 years have passed at an incredible speed but above all the loyalty of its customers which has allowed us to have very good feedback!! ! The bread is a marvel, the pastries another marvel, for the rest you should be surprised to discover all the good things made in their workshops.
Die Verkäuferin spricht kaum Französisch. Die Sandwiches sind teuer und zudem trocken. Eine sehr schlechte Erfahrung.
Ausgezeichnete Bäckerei-Konditorei! Tolle Atmosphäre und herzliche Chefs!
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