Location address
You can find Pizza Hut at 2004 N Missouri St, Macon, USA, United States. The public transportation and parking near 2004 N Missouri St, Macon, USA, United States are also listed on it.
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More restaurants near Pizza Hut
These restaurants are in the vicinity of 2004 N Missouri St, Macon, USA, United States.
4.6
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4.6
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City: Macon, 28855 Sunset Dr, Macon, USA, United States
"Very good food. we will be coming back soon"
4.7
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4.7
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City: Bevier (near Macon), 200 N Macon St, Bevier, United States
"Excellent place to eat! Awesome waitresses and owners."
3.9
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3.9
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City: Macon, 1304 N Missouri St, 63552, Macon, US, United States
"A clean bathroom, this is a place on my wife and my road trips. order and pay them at an electronic kiosk and wait them until they call their names. i..."
4.1
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4.1
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City: Macon, 603 Spruce St, Macon, USA, 63552, United States
"Great service at the macon Missouri-Sonic"
4.1
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4.1
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City: Macon, 521 E Briggs Dr, Macon, USA, 63552, United States
"Great food, good service, they had a baby diaper changing table!"
3.8
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3.8
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City: Macon, 515 E Briggs Dr, Macon I-63552, United States
"I have 9 Years GM/AGM experience in fast food. Certified in food handling and other food related areas. so let me just get down to it. Employee who seemed to be GM or Manager, Chris? not in uniform, looks like he just watched back there and started makingfood. Several food safety violations were observed, including adding new lettuce on top of old lettuce in a pan, the holdingtable didn't seem to be keeping temperature at all as all food products were no were near below 40 degrees, employees seemedvery unprofessional and untrained, dragging arms THRU peoples sandwiches lined up on the counter to grab stuff and make theother sandwiches. Same knives used on everyone's sandwiches, cross contamination galore. Store didn't have as many knives in thetable as other locations probably only 8 or so , to avoid reusing knives they should order more. When ordering my sandwich theemployee counted the black olives that they were putting on my sandwich and only gave me about 8 for a 12 inch sub. I asked formore and they said they could put 2 more on by they couldn't add more than that. I can't have mayo ect so I used black olives tokeep my sandwich from being dry, never have I ever had a subway refuse to put a decent amount of black olives on a sub before. Ishould have just walked out and gone somewhere else and I suggest you do the same. It's not surprising that I got sick aftereating here."