Reviews
What Judy Diamond likes about Coral Beach Cantina:
Being a Valley Gal this was a long trip last night... and well worth it. Some super scrumptious items by chef Joey Santos. The slow roasted pork was even better today as leftovers. Guacamole and homemade chips cannot be beat. Friendly staff even moved a heater for us. Will definitely return. View all feedback.
Reviews from various websites
Being a Valley Gal this was a long trip last night... and well worth it. Some super scrumptious items by chef Joey Santos. The slow roasted pork was even better...
read moreI visited with my family of 6 from Georgia, and the customer service was fantastic. I will definitely make it a point to stop by again the next time we’re in th...
read moreI've been coming here for years. The food quality has greatly improved. My son and I had a great outdoor dinner with some tasty prepared food.
Great food and friendly service! Would return in a heartbeat.
Food always fresh and service excellent. My favorite place to each.
{{ slotProps.result.comment | strip_tags | str_limit(160) }}
read more