Reviews
What Virginie Munoz doesn't like about Croustil:
The dishes are good, but rather expensive for what it is. reception and service leave to be desired, the waitress is very "brupt" to almost frighten you. No bread, no water carafe, 1 hour waiting between the entrance and the dish. 100€ to 3. View all feedback. What Emy de Lema likes about Croustil:
We spent a week in Mijoux and went 3 times to this restaurant that is to say we eat very well. The meals are hearty and typical of the region, we have had a very good time and we were very well welcomed View all feedback.
Reviews from various websites
New patrons who took over the restaurant 1 year ago, family and warm. The dishes are local and copied. I cracked for Croustiflette, based on a unique cheese fro...
read moreI ate well, the 2 very beautiful ladies, it seemed to me an Italian trattoria with table wine (very good) and the 2 (big) ladies who each time laughed like pots...
read moreVery good restaurant. Great welcome. Unreproachable service. We had a great evening
Super well received by Michel, Janique and Aïcha, the morbiflette a delight, the perfect restaurant to discover and eat the specialties of the country of Gex, s...
read moreThe dishes are good, but rather expensive for what it is. reception and service leave to be desired, the waitress is very "brupt" to almost frighten you. No bre...
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read moreVery well received at the Croustille. Friendly staff and very good advice. Not to be missed for gourmet and gourmet dishes!
Very pleasant and friendly restaurant! With my wife we ate an excellent pork stock!!! very good night in love. Thank you for this very enjoyable evening. See yo...
read moreWe ate very well very friendly I recommend this place You can go the eyes closed Jérôme and Ophelius
We spent a week in Mijoux and went 3 times to this restaurant that is to say we eat very well. The meals are hearty and typical of the region, we have had a ver...
read moreExcellent fondue in a beautiful setting. Very welcoming and friendly staff. I will go back there without hesitation
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read moreThe first time there was a drinking error but the Americans were super copious. For this second test, the burger bread was toasted and no luck, there was a mist...
read moreAlready 2 times I have lunch in Mijoté, excellent cuisine, hearty dishes, a nice service with smiling staff, a nice terrace, a beautifully decorated setting...I...
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