Opening hours
If you want to know whether La Madia is still operating or when it opens, you can find these details on this homepage. For more details just call, the telephone number is () or send a message.
La Madia - Opening hours
Currently closed
Tuesday
20:00-05:00
Wednesday
20:00-05:00
Thursday
20:00-05:00
Friday
20:00-05:00
Saturday
20:00-05:00
Sunday
20:00-05:00
Restaurants in Monte di Procida Italia open now
Below you can find restaurants near La Madia in Monte di Procida Italia which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
Menu
Table booking
4.8
Menu
Table booking
City: ISCHIA (near Monte di Procida Italia), Via Regina Elena Spiaggia San Pietro, 80077 Ischia Porto, Ischia, Isola Di Ischia Italia, ISCHIA, Italy
"Amazing eating, amazing view, amazing service. perfect"
4.5
Menu
Table booking
4.5
Menu
Table booking
City: Neapel (near Monte di Procida Italia), Vico Lungo Teatro Nuovo, 31, Naples, Italy, Neapel
"Price per person: €1–10 Food: 5 Service: 5 Atmosphere: 5"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Napoli (near Monte di Procida Italia), Via Luca Giordano 96/A, 80100, Napoli Italia, Italy
Cafe, Wifi, Vegan Options, Digital Payments
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Neapel (near Monte di Procida Italia), Piazzetta Arenella, 21, Naples, Italy, Neapel
"Tasty, tasty food. I highly recommend for a quick snack/lunch"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Neapel (near Monte di Procida Italia), Via Alessandro Manzoni, 131/B, Naples, Italy, Neapel
"Wonderful location"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Cofanara I (near Monte di Procida Italia), Via Alfonso Artiaco, 121, Pozzuoli, Italy, Cofanara I
"OPTIMAL Food: 5 Service: 5 Atmosphere: 5"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Barano d'ischia (near Monte di Procida Italia), Spiaggia Dei Maronti, 80070, Barano d'ischia, Italy
"The food tastes really nice but the portion are pretty big so if you are going with someone else I suggest u take one thing on the menu and split it a..."