Opening hours
If you want to know whether Lou Bombareau is still open or when it opens, you can find these details on this webpage. Here you get a quick overview of the opening hours of Lou Bombareau. If you are organizing a celebration like a birthday or a wedding, you can possibly negotiate variable opening hours with the restaurant. Just call them on this number, which is (+33553500163) or send a message.
Lou Bombareau - Opening hours
Currently closed
- Opens at 12:00
Monday
12:00-14:00
Wednesday
12:00-14:00
Thursday
12:00-14:00
Friday
12:00-14:00
Saturday
12:00-14:00
Sunday
12:00-14:00
Restaurants in Montignac open now
Below you can find restaurants near Lou Bombareau in Montignac which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Saint-Léon-sur-Vézère (near Montignac), Le Bourg, 24290 Saint-Léon-sur-Vézère, France, French Republic
"Very good time pleasant cuisine Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5"
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Montignac, Place Tourny, 24290, Montignac, France
Waitstaff, Large groups, Late Night, View
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Montignac, 53 rue du 4 Septembre, 24290, Montignac, France
"Très bon accueil,un patron qui s'occupe de ses clients en Les conseillant sur le vin à boire, une assiette très généreuse ( nous avons pris tomates salades gésiers de canard en brochettes ) ,le tout très bien présenté . Je recommande mais faut arriver de bon heure ou réserver."
4.7
Menu
Online table booking
4.7
Menu
Online table booking
City: Terrasson-Lavilledieu (near Montignac), 92 Avenue Charles De Gaulle, Terrasson-Lavilledieu I-24120, France
"Suckling pig too much spices limit edible.and room not heated at all.being cold in the restaurant is not pleasant at all at 35 euro the meal there is only the starter the cheese and dessert which was good.. Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 2 Service: 3 Atmosphere: 2"
4.7
Menu
Online table booking
4.7
Menu
Online table booking
City: Salignac-Eyvigues (near Montignac), Manein Daniel, Salignac-Eyvigues I-24590, France
"The stop to make for something to eat when you go down by canoe Food: 4 Service: 4 Atmosphere: 4"
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Thenon (near Montignac), Lieu Dit L Etang, Thenon I-24210, France
"We had a pleasant time. It's a shame that the tavern closes for the winter, but we must recognize that the owners are entitled to a little rest! Looking forward to the month of May! See you soon Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5"
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Tursac (near Montignac), Layotte, Tursac I-24620, France
"Exceptional authenticity! Everything is simple, delicious, hearty, generous and without artifice. Good cooking as restaurants forget to do it, without artifice and novelty clichés like “seen on TV”. Here we come to eat and have fun! Well done ! Would not change a thing. Service: Dine in Meal type: Lunch"
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Sarlat-la-Canéda (near Montignac), 9 Rue De Tourny, 24200, Sarlat-la-Canéda, France
"The amateurs of raclette, tartiflette and other gourmet dishes enjoy themselves. Clean and good I recommend and start again."
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Hautefort (near Montignac), Place de l'Eglise | Place de l'Eglise, 24390 Hautefort, France
"Excellent restaurant!!"
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Les Eyzies-de-Tayac-Sireuil (near Montignac), Les Combarelles, 24620 Les Eyzies-de-Tayac-Sireuil, France, French Republic
"This place is a little off the beaten track but is worth the trip. We sat in the little shacks outside and enjoyed the quiet (aside from the dogs occasionally barking)! The service from the chef and, we assumed, the son, was very friendly. All the food we had was very well cooked but I think the desserts are really special so leave room for them! Good menu choice too and something for everyone."