What Niko DuBuque likes about Salt Meats Cheese:
After most cases in the chain of restaurants was that the Mosman shop was fresh and beautifully appointed. I knew it had undergone a recently renovated renovation in the last few days. Past is the Deli, and in his place is a new pizza oven. There is a smart-looking bar, and it would be a great place to enjoy one or two cocktails. Like the other shops, the food is great, and I found the service particularly friendly. View all feedback.

What Jefferey Bradtke doesn't like about Salt Meats Cheese:
The overall experience at this restaurant was very mediocre. The service, ambiance, food quality, and menu were all just average. The antipasto was extremely underwhelming, consisting of only three types of cured meats served with an abundance of pickled cornichons and jarred chutney. The Risotto was lacking in flavor and was quite bland. The acoustics in the restaurant were poor, as we could easily hear conversation... View all feedback.

Skye
14.08.2017 - 10:03
Niko
14.08.2017 - 10:03
Libby
14.08.2017 - 10:03
Shayna
14.08.2017 - 10:03
Isidro
14.08.2017 - 10:03

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