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Contribute Feedback What User likes about Honeycutt Farms:
My family has been here for over 20 years. The ham and the cookies and the severity never disappoint. You're getting pretty busy, and yes, you have to wait sometimes, but it doesn't matter to me. That means good business for them and happy about it. So, if you want a quick service, hit the drive. View all feedback.
What Sue Medina doesn't like about Honeycutt Farms:
Hi, I had senior French toast with bacon and scrambled eye. The egg was cooked too hot and too fast which caused them to be chopped up. Scrambled eggs should be fluffy, cooked slowly on a low heat. Check out You Tube for instructions. Denny 's does it right. The plate should also be warm, so the eggs are warm. Cold eggs are gross. When I told the cashier she apologized but offered nothing, not even a "I 'll give the... View all feedback.
I was here during the earthquake. I’ve never been in one before so it was extremely interesting given nothing rattled (besides my nerves). Everyone went about their business and it was perfectly normal for them. Meantime, my guests for breakfast sat enjoying their most delicious breakfast. I thoroughly enjoyed mine so much that I actually brought a big group back right before heading home.
I have been going to this quaint little restaurant for years now, and I can tell you without reservation it's a true gem. They have wonderful food and their hams are fabulous too.
A Family owned and always warm kind staff, Great food, Great People.. One of my favorites is the Roast beef sandwich on French roll with French fries two pickles and a Ice Tea with lemon... Twoup
This place is off the charts!!! Customer service on multiple visits 5 stars. Food is incredible.
My husband ordered an omelette but didn't want the sides, they gave him no sides, but still charged him. My food was pretty bland. It was clean and they nicely spaced the tables. Most of the staff was pretty nice.
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