Reserve now

Based on the average evaluation of 4.1, the Neuenegger Pizza-kurier is definitely worth a visit.

What User likes about Neuenegger Pizza-kurier:
top. good kitchen with regional products and friendly business manager. very cozy place to stay after tennis or even go spontaneously. fine flame cake and local beer. View all feedback.

Tripadvisor
5.0 ★ from 4 reviews
kurkuma1
15.11.2023 - 18:43

Netter Service, moderate Preise und sehr gemütliches Ambiente mit schöner Sonnenterrasse. Immer wieder sehr gerne.

ralph-s-fox68
15.11.2023 - 18:43

Timeout ist In. Immer ein Besuch wert. Schönes lokale gemütlich eingerichtet man fühlt sich geborgen.

Google
3.9 ★ from 35 reviews
GastroRanking-CH
5.0 ★ from 4 reviews
Restaurantguru
3.9 ★ from 33 reviews

Full Menu

More information

The dining area of the establishment is equipped with chairs / tables, Depending on the weather conditions, you can also sit outside and be served. A counter with bar stools invites you to linger.

QR-code link to the menu

QR-Code zur Speisekarte von Neuenegger Pizza-kurier

Suggested nearby restaurants.

4.9
Menu
Table booking
Open Now
4.9
Menu
Table booking
Open Now
City: Münsingen (near Neuenegg), Bernstrasse 89, 3110 Münsingen, 1204, Switzerland
"Revise the opening hours online, drove there unnecessarily"
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Fribourg (near Neuenegg), boulevard de Pérolles 81, 1700 Fribourg, Switzerland
"Try their Pho, it's the best one in Fribourg"
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Fribourg (near Neuenegg), Rue Du Pont-Suspendu 8, 1700, Fribourg, Switzerland
"Small, but good, never disappointed."
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Köniz (near Neuenegg), Landorfstrasse 31, Koeniz 3098, Switzerland, Köniz
"A little short, but very tasty. again happy"
4.5
Menu
Table booking
Open Now
4.5
Menu
Table booking
Open Now
City: Fribourg (near Neuenegg), Boulevard De Perolles 1, 1700, Fribourg, Switzerland
"Fireworks of flavors by a chef and his team of quality!"