Reviews
Raoul's is a popular spot in the West Village known for its delicious French cuisine and vibrant atmosphere. While some diners experienced issues with service, including slow wait times and inattentive staff, others praised the attentive and welcoming demeanor of certain servers. The menu offers a variety of standout dishes, including the soft shell crab and steak au poivre. The cocktails are also a highlight, with favorites like the French 75 and Aperol Spritz receiving rave reviews. Overall, Raoul's is a must-visit for a memorable dining experience in New York City, generally, Raoul's receives a rating of 4.6 on average.
Reviews from various websites
Came to here for the steak au poivre but the mussels stole the show. The lyonnaise-style frisée salad was also delicious with bacon pieces and pistachios. Very...
read moreWas there for a team outing. Ordered soft shell crab for my main. Cooked well and the sauce taste good. Not sure what is it but taste like sesame. The staircase...
read moreThe ambiance was super loud, cramped, and the food was mediocre. Bread basket is charged at USD 9, which would have been fine but the bread was stale. Argh! We...
read moreMy new fav French place in the city ???? Nestled in the middle of West village, Raoul?s is an elegant and cute spot for delicious dinner! Was totally full on a...
read moreAtmosphere: 5/5 Food: 5/5 Service: 5/5 Steak Au Poivre is a must have on the menu. The steak is cooked perfectly all the way through. They also make excellent m...
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