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What User doesn't like about Tin Fish:
sat there and it didn't like it at all, was lousy, good ok,hat better,price much too much hated waiting to order in the line, if pay so much for eating a sit down dinner where they wait, cost us for 3 was 74,00 for our cold food lice. don't go back. that's how it was for us. because what we have was not good. they have a black crab cake and what about a cabbage on the teller and where else? View all feedback.

Menulist
3.0 ★ from 2 reviews

best fish restaurant in the Tri-State area. always fresh and great service.

sat there and it didn't like it at all, was lousy, good ok,hat better,price much too much hated waiting to order in the line, if pay so much for eating a sit do...

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Full Menu

The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the card also offers a selection of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been listed.

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"We dined here 2 weeks in a row with a different couple each time. The first visit we had the tacos grilled snapper papaya salsa and they were delicious! The other couple had fish and chips and were very happy with their dish....The second week we decided to share the grilled mixed seafood platter and it left a lot to be desired! Neither of us liked the fish as it was all seasoned the same and tasted the same. Shrimp scallops were ok. One of the fish (couldn’t tell which was which) was quite fishy tasting. The fish did not have a “grilled” taste, just seared I guess?? Presentation was lacking as the fish was just sitting on some plain shredded cabbage. The side of vinegar slaw was ok. Probably won’t return for anything other than a taco."