Bien Shur - Full Menu

Succotash, lime avocado crème, fire roasted red pepper, Meyer lemons aioli

Roasted Beets Mix Greens Pear Baby Heirloom Tomatoes Marcona Almonds Herb Cheese Beet Vinaigrette

Smoke Broth Bacon Sun Dried Tomato Herbs

Linguine, organic royal trumpet mushrooms, shallots, Marsala demi

Chimichurri, duck fat frites, tobacco onions, roasted black garlic demi

Caramelized Cipollini onions, grilled asparagus, duck fat fried potatoes

Baby bok choy, lemon grass green Thai chili risotto

12 oz. tail, house made cavatelli pasta in a rich cream sauce, fines herbs, clarified butter, charred lemon

English pea puree, asparagus, parsnip, baby carrots

Black Bean Corn Green Chile Corn Avocado Poblano Relish

Compressed basil infused watermelon, pickled rind, jalapeno oil, micro mint

Half a dozen west coast oysters garnished with caviar, mignonette, granite, crisp herbs

Ask for three flavors of the day

5 layers succulent lemoncello cake raspberry sauce

House made vanilla bean ice cream

Dark chocolate Kahlua frosting, chocolate cake, raspberry coulis, fresh raspberries, whip cream

Vanilla bean, espresso, salted butterscotch, pinon brittle garnish

Organic baby romaine, thick cut house candied bacon, black garlic dressing, baby heirloom tomatoes, olive oil croutons, freshly shaved parmesan, whole white anchovies

Guacamole Pickled Red Onions Marcona Almonds Queso Fresco

Potato gratin, apple chutney, haricot verts, rosemary demi

Cold water lobster, fresh chives, rich cream, cognac, crème fraiche

Herb-roasted buttery fingerling potatoes, caramelized Brussel sprouts lemon-thyme demi

Grilled ciabatta bread, New Mexico green chile, smoked cheddar cheese

Grilled baguette, cognac poached pears, port wine reduction, Asian pears

Squash puree, braised red cabbage, lavender infused carrots, plum reduction

Croutons Parmesan Cheese Caesar Dressing

Baby candy beets, arugula, goat cheese, asparagus, fennel, blood orange, balsamic reduction, walnuts

Four Jumbo Shrimp Red Chile Cocktail Sauce Lime Tortilla Strips

Red Chile Chimichurri Pickled Red Onion

Sweet Spicy Sauce Ginger Soy Infused Cabbage

Red Chile Crema Lardons

Brioche bun Wagyu Buffalo blend guacamole green Chile jelly sharp cheddar lettuce tomato onion pickle steak fries

Micro popcorn shoots, drizzled with local honey

Chimayo chili dusted

St. Andre triple crème (France), ginger mango stilton (England), Idiazabal sheep milk (Spain), sweet cherry marmalade, Olive oil drenched grilled baguette

Bourbon caramel sauce chocolate tulip brown butter ice cream

Sea salt caramel ice cream

Blackcurrant coulis

Iowa prime beef tenderloin, asparagus, buttery fingerling potatoes, bone marrow demi

Pickled ginger, candied orange peel

Parsnip puree, smoked tomato, sugar snap peas, asparagus, carrots

Baby Iceberg Baby Heirloom Tomatoes Cucumber Hardboiled Egg Shaved Red Onion blue cheese Crispy Bacon Blue Cheese Dressing