Mannequin Pis - Full Menu

Celery, Onion, Herbs, Tomatoes, Garlic, Horseradish, Harissa, Bier

Oven Roasted Sea Bass over Balsamic Shallot Lemon Sauce on Stoemp, Gambass and Braised Belgian Endives

Celery, Onion, Herbs and White Wine

Celery, Onion, Herbs, Malt Vinegar, Sea Salt and Trappiste Bier

8-Ounce Top Sirloin Steak with Pommes Frites and Bearnaise Sauce

Celery, Onion, Herbs, White Wine and Mustard

Flemish Bier Beef Stew with Pommes Frites

Layers of Smoked Salmon, Parmesan Croustade, Horseradish Crème Fraiche

Creamy Potato and Leek Soup, Crispy Bacon

Celery, Onion, Herbs, White Wine and Cream

Oven Roasted Amish Chicken Breast with Brussels Sprouts, Pommes Croquettes in Brandied Cherry Sauce

Celery, Onion, Herbs, Cream, Garlic, Tarragon and White Wine

Roasted Pork Tenderloin Wrapped in Bacon with Haricots Vert and Pommes Risolées, Appalachian Mountain Blue Goat Cheese Sauce

Ragout of Wild Mushrooms on a Grilled Garlic Butter Toasted Bread

Celery, Onion, Herbs, Bacon, Garlic, Leeks, Goat Cheese and Bier

Celery, Onion, Herbs, Spinach, Bacon, Cream and Parmesan

Oven Baked Mussels, Lemon, Garlic-Herb Butter, Chimay Bier Cheese

Gambass, Mussels, Salmon, Sea Bass, Sea Scallops

Bibb, Belgian Endive, Cherry Tomatoes, with Creamy Roasted Shallot Drizzles

Cooked Green Mussels in Lemon Shallot Vinaigrette with Ginger and Tomatoes

Frisée Green, Bier Deglazed Sautéed Smoked Bacon with White Balsamic Vinegar and Herbs

Pan Seared Bacon Wrapped Whole Trout with Roasted Fingerling Potatoes in Creamy Saffron Caper Sauce

Celery, Onions, Herbs, Lobster Bisque, Garlic, Brandy

Mussels and Saffron Herb, Crème Fraiche, Chives

Creamy Lobster Bisque, Lobster Pieces, Chives, Crème Fraiche

Oven-Baked, Gratinated Escargots in Wheat-Bier-Lemon-Garlic Butter, Parmesan

Hearts of Palm, Baby Spinach, White and Green Asparagus, Apples, with a CitrusVinaigrette

Celery, Onions, Herbs, Coconut Cream and Bier

Celery, Onion, Herbs, Smoked Salmon, Leeks, Delirium Tremens Horseradish

Celery, Onions, Herbs, Green Peppercorns, Pernod and Cream

Celery, Onion, Herbs, Tomatoes, Bell Peppers, Garlic, and White Wine

with Pommes Friets. Perfect as an appetizer to share or as a main plate!

Celery, Onions, Herbs, Wild Mushrooms Garlic, Beef Stock Brandy

Celery, Onions, Herbs, Ginger, Honey Lavender and White Wine

Celery, Onions, Herbs, Garlic, Bier, Old Bay

Pan-Seared Salmon Filet, Fennel Root, Pommes Puree with Orval Paprika Sauce