Reviews
What User likes about Golden Chicken Inn:
my grandfather took my father who took us with our children and they took their. since 1934 my family has eaten there. had it on Saturday and was such a disappointment. fried rice was crispy, peas-chow-yuk, no vomiting! bbq ribs were raw. fried garnels were cooked and orange chicken was crispy and dry. sweet sauce for ripening and garnel clumpy and was not the same. they were a basic attitude in our family as I am su... View all feedback. What User doesn't like about Golden Chicken Inn:
the first time trying golden chicken inn. we ordered chicken foo young, chickens hack suey, smooth fried rice and vegetarian egg rolls. the icy young portion was large (three big patties with sauce load) and quite delicious. the chicken-stall-suey supply was rather small (more like serving a lunch) with super thin, Bland sauce. the simple fried rice and egg rolls were brilliant. I look forward to trying this place ag... View all feedback.
Reviews from various websites
The service at the restaurant was extremely accommodating and friendly.
Great Chinese food place! Traditional and fresh! Hidden gem in Oxnard. Ordered the combination 4 which feed over 4 people via door dash.
Ordering is always on the spot, on time and delicious! they love the location looking forward to the culinary experience when available.
I haven't been here in years, but one thing I can say is that they haven't changed, which is a good thing. We ordered the combination platter.
The first time trying golden chicken inn. we ordered chicken foo young, chickens hack suey, smooth fried rice and vegetarian egg rolls. the icy young portion wa...
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read moreOnce a cherished dining destination for generations, Golden Chicken Inn finds itself in a troubling decline under new ownership. While some dishes, like the chicken foo young and fried rice, have received praise, many longtime patrons express disappointment with the diminished quality and rising prices. Familiar favorites, such as sweet and sour pork and almond chicken, are often criticized for being bland or poorly prepared. Longstanding customers lament the loss of the restaurant’s once-legendary consistency and flavor, leaving many to wonder if the beloved institution will regain its former glory or continue to fade into memory.