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Contribute Feedback What User likes about Grill On The Green:
In Morningstar golf Course, but most locals enjoy this for lunch, supper or just coffee with a view. Friday is fish and chip night! Worth popping in if you're in the area, for a drink and snack. View all feedback.
What Jody L doesn't like about Grill On The Green:
Awful food, burned stuffing, burnt gravy, and burned mashed potatoes. The venue is outdated and not worth the money. The bright fluorescent lighting stays on all night, so if you enjoy that, you're in luck. I recommend saving your money and dining elsewhere. View all feedback.
Overall, this restaurant is improving. The food and service were good, but the wine list is terrible and you can't bring your own. There is room for improvement here.
Awful food, burned stuffing, burnt gravy, and burned mashed potatoes. The venue is outdated and not worth the money. The bright fluorescent lighting stays on all night, so if you enjoy that, you're in luck. I recommend saving your money and dining elsewhere.
Food is excellent best pizza, quesadilla, caesar salad I've had in ages. Very good selection of on tap local beers ales; lovely scenic location with a patio; clean, comfy; friendly service; fairly priced for quality of the food portion sizes.
Might be called Morningstar Grill now. Went for lunch. Halibut and Chips and Cod and Chips. Both very good. Large portions. Cream Puffs also very good. Open everyday, 11 to 5 or 11 to 7. Will be going back.
This is a newly reopened restaurant the menu was varied and lots to choose from with gluten free and vegetarian options . Compliments to the chef all our meals were tasty and presentation was aesthetically pleasing .Covid precautions were great .
Full Menu
Salads
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